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Hunter Carpenter from ARA’s public policy team joins The Scoop Podcast to share an update.
Matt Makens from Makens Weather shares a recap of the weather trends most effecting agriculture in 2025 and gives a preview for his outlook going into 2026.
The government shutdown has ended after 43 days, the longest in history, causing $50 billion in spending delays.
The senior vice president of innovation with Western Growers shares the unique role the organization plays in advancing ag tech by connecting startups with growers as well as his vision for a highly automated, sustainable and water-efficient “farm of the future.”
Federal government will cut the bureaucracy to support the dairy industry, focused on tougher measures to stop major animal disease problems and improve labor availability.
Oklahoma State’s Derrell Peel says the beef industry needs time — not politics or policy — to solve beef supply and demand realities.
Space weather is monitored for its effects on activities on Earth, including GPS reliability
Because ag retail is deeply affected by USMCA implementation, ARA submitted a letter supporting a renewal of USMCA for a full 16-year term
With Congress passing another extension, some economists suggest a new reality may be setting in: the era of comprehensive Farm Bills could be ending, replaced by a piecemeal approach in Washington.
At a fiery Senate hearing, farmers and lawmakers call out corporate consolidation for driving up input costs, while industry leaders insist global geopolitics, not greed, are to blame.
In fall 2024, Hurricane Helene stormed through northern Florida, with Full Circle Dairy caught in its trail of destruction.
An intense burst of Arctic air is set to sweep across the U.S., Meteorologist Drew Lerner explains how drought and dry soils will amplify the cold and why this pattern could persist through the rest of winter.
A new report spotlights how agricultural acquisitions and business strategy linked to the Chinese government have amassed production and power, and it’s being called into question by policy thinktank America First Policy Institute (AFPI).
“These designations are a major step forward for American agriculture and supply chain resilience,” said ARA President & CEO Daren Coppock.
As fertilizer prices and demand hold firm this fall, Josh Linville with Stone X Group warns prices could climb higher if reported government aid payments arrive this year.
U.S. Health Secretary Robert F. Kennedy Jr. says the new guidelines will change the food culture in this country.
Meteorologist Brian Bledsoe says a strong ridge is keeping much of the U.S. warm and dry through mid-November, extending drought across key farm regions, but a pattern shift may bring some relief, and possibly even snow.
The U.S.'s competitors have hopped on the agriculture technology treadmill, and right now they are running faster, says precision ag consultant Steve Cubbage.
The White House says China will buy 12 MMT of U.S. soybeans in late 2025 and 25 MMT annually through 2028, plus resume U.S. sorghum and hardwood log imports, clearing confusion over comments from Secretary Bessent.
While many farmers in the state were delighted by the results the 2025 season delivered, that wasn’t the case everywhere. In some areas, Mother Nature delivered a series of agronomic problems that dominoed and turned a potential bin buster crop into one that was average at best by harvest.
USMCA has been a boon for the American meat, livestock and poultry sector, along with the broader American food and agriculture economy and ancillary industries, The Meat Institute says in comments to the USTR.
Kansas State University’s Joe Parcell says livestock revenues make up more than half of the state’s projected $6.2 billion increase, but volatility across its rural economies signals continued uncertainty ahead.
After testing thousands of varieties and a decade of trials, a new variety of winter wheat is on its way. Next season, in 2026, South Dakota producers will be able to plant SD Vivan – made with strong resistance to the state’s agronomic challenges.
The Farm Action co-founder says it’s time for agriculture to face an uncomfortable truth. From cattle to crops, American agriculture must rebuild from the ground up or face a tough reality: U.S. agriculture no longer feeds the world.
Producers nationwide face thin or negative margins, rising input costs and economic pressure not seen in decades — forcing some to make the tough choice of whether they can afford to keep farming.
After three straight years of having a May-planted crop that outperformed corn planted only a few weeks earlier, some Illinois farmers are ready to throw in the towel on planting corn before the calendar turns to May.
Some analysts believe a deal with Beijing will happen this week because of a potential gap in availability of the oilseed that’s likely to occur between the time the U.S. bean harvest ends and the Brazil harvest begins.
Government housing will no longer replace grass on Andy Henry’s farm.
Arlan Suderman says the U.S. is strengthening ties with Argentina to counter China’s growing influence — a global strategy that’s leaving many U.S. farmers and ranchers feeling sidelined.
Here’s how accelerated consolidation could change the way agriculture looks in the future.
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