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Clark Poppert, NAICC president, reflects on his biggest takeaways from 2023.

A traditional Thanksgiving feast reflects two current trends in food-at-home economics: increased retail food costs vary by category and the supply chain is back to pre-COVID patterns.

We believe in peace through agriculture. Instead of arming ourselves with weapons, however, we take up the tools of farming.

The new line, Attain soybean seed, provides tolerance to glufosinate, 2,4-D choline, and glyphosate herbicides.

Pioneer announces its Z-Series brand of soybeans will be available in limited quantity for next season.

ARA and Keybank share their top tips to help ag retailers take advantage of emerging digital payment trends.

In 2023, The Equity brought on 20 seasonal H2-A workers. They’ve found such success that they are more than doubling that in 2024. Learn more from Human Resources Manager Robin Brown.

The U.S. feed grain supply is expected to grow by 3.4 million metric tons, propelled by a projected increase in corn yields for the 2023/24 corn production forecast, reports the USDA Economic Research Service.

Schools across the nation have a crisis on their hands – a milk carton shortage that doesn’t seem to have an end in sight. But could the USDA provide assistance? One U.S. Senator thinks so.

CF Industries will purchase the ammonia plant and related assets for $1.675 billion.