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10,925 Results for "null"
Farmer Finds Lost Treasure, Solves WW2 Mystery
When Jim Dick broke black soil and struck a silver enigma, he unearthed an 80-year-old mystery.
Chris Bennett
U.S. CFTC Issues First Guidelines for Carbon Credit Markets
The U.S. Commodity Futures Trading Commission on Friday approved the first guidelines for the trading of voluntary carbon credit derivative contracts in the country.
Reuters
Banker poll shows nearly 40% of farmers may lose money in 2024
A Creighton University survey of rural bankers reflects a bleak picture for U.S. farmers.
Tom Karst
Small Seed Size Could Be the Unexpected Late-Season Robber of Soybean Yields This Year
Farm Journal’s field agronomist Missy Bauer says small seed size can have a major impact on soybean yield, causing yields to swing 15 to 20 bu. per acre.
Tyne Morgan
Why Is It Taking So Long to Get the Necessary Guidance on the 45Z Tax Credit Program?
45Z is set to take effect on Jan. 1, 2025. While the 45Z credit has the potential to significantly boost sustainable aviation fuel production, the current lack of detailed guidance is causing some uncertainty in the industry.
Jim Wiesemeyer
Will a Very Dry End to Growing Season Impact Corn and Soybean Yields? Missy Bauer Explains on Unscripted.
As corn and soybean growers get ready for harvest, they’re counting on high yields, given optimistic forecasts from USDA and the Pro Farmer Crop Tour. But will a hot and very dry final month of the season have an impact?
Jack Heffron
Machinery and Tech News: CropX Acquisition, See and Spray Update, New GSI Grain Dryers
Farm equipment and technology news briefs for the week of September 15, 2024.
Matthew J. Grassi
Why Has U.S. Agricultural Trade Reached a Net Import Position in Recent Years
Farm Groups Raise the Alarm
Stephanie Mercier
Watch For Changes In The Way You Purchase Fertilizer
Improvements in fertilizer trading may be on the horizon.
Cheyenne Kramer
Reopening of East and Gulf Ports Brings Relief to U.S. Pork and Beef Industry
The end of the strike is terrific news for U.S. livestock producers and exporters who ship more than $100 million of U.S. pork and beef through those ports each week, says U.S. Meat Export Federation president and CEO Dan Halstrom.
Jennifer Shike
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