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Widespread railroad disruptions could choke supplies of food and fuel, spawn transportation chaos, stoke inflation and cause $2 billion per day in lost economic output.

Corn and soybean production will both be down from 2021, according to USDA’s September Crop Production report. That news sent prices higher for both markets.

Be it technology or agronomic practices, it tends to evolve over time into tangible results that slowly tug yields higher. Here are ways your corn fields will likely be pulled in upcoming years.

With fall just around the corner, now is the time to think about applying fertilizer to perennial forages.

Lingering drought in California has continued to cut into fruit and vegetable production this season and force farmers to make tough decisions about how to allocate their scarce water resources.

When you go on a 2,700-mile personal crop tour through parts of eight states, you see a lot of corn and soybeans and get a sense of where there will be stellar yields as well as below-average results this harvest.

The new 50,000-square-foot production facility will occupy 50 acres and is set to become operational in 2024.

Farmland and input price jumps in 2022 continue to be top-of-mind for producers as they look to 2023. Interest in carbon sequestration has also spiked. Here’s a look at the latest Ag Barometer with Purdue’s Jim Mintert.