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The explosions occurred in one ethanol plant, two feed mills, two grain elevators, two rice mills and two grain processing plants.
The average consumer seems to think about nutrition in a way that’s similar to experts, according to the Consumer Food Insights Report.
Despite a positive trend, Purdue University’s Agricultural Safety and Health Program urges agricultural workers to remain diligent and follow safety protocols.
Many of the 2018 incidents were relatively minor and that the higher number of incidents could likely be tied to an increase in grain production and handling.
According to the report, there were eight-grain dust explosions in 2020, resulting in zero fatalities and nine injuries.