South Dakota Dairy Producers encourages all dairy producers to closely monitor their herd and contact their herd veterinarian immediately if cattle appear symptomatic.
Now that the mystery illness impacting some dairy herds has been revealed as the same strain of Highly Pathogenic Avian Influenza that has been impacting the U.S. poultry flock, pork producers are asking questions.
Wild hog populations are continuing to spread and move north in the U.S. As one of the most destructive invasive animal species in the U.S., the significant increase in the wild hog population is a great concern.
EPA is proposing changes to rodenticides that would result in canceling products and uses, adding more requirements to labels, and reclassifying some products to restricted use pesticides. Here's what you need to know.
If you want to disrupt a government, disrupt the food supply. "Ag is critical infrastructure," says Andrew Rose, strategic advisor. “Three weeks without food and agriculture, and it’s over.”
It’s no surprise pork products made the U.S. CBP's Top 10 Agriculture Seizures of 2021 list more than once. Protecting animal ag is a high priority, especially as deadly swine viruses like ASF move closer to the U.S.
AgriTalk's Chip Flory and Pro Farmer’s Jim Wiesemeyer discuss the situation at the southern border with Haitians, the latest on the battle over the infrastructure bills and more.
What happens when wild pigs are given 1,000 tons of groceries per day in the form of landfill trash? Expect a ticking time bomb, and quite possibly, a $50 billion blow to the entire U.S. pork industry.
“The wild hog is very possibly the most dangerous animal in the wild. And he knows no enemies and he knows no fear,” says Hank Berdine of the Mississippi Levee Board in a new video series, Feral Swine in America.
Wild pig control is one of the greatest challenges in U.S. wildlife management history, and in many ways, wild pig prosperity starts in the fascinating belly of a beast like no other.
If the COVID-19 pandemic has taught the country anything, it’s that there is a tremendous amount of synergy between the circumstances of a pandemic involving humans and those involving animals.
Two of the world's largest meatpackers have installed ultraviolet air cleaning equipment in some of their U.S. processing plants. The decision comes as pressure increases on companies to protect workers from COVID-19.
For the first time in 106 years, the Kansas State Fair has canceled due to COVID-19 concerns, reversing an initial decision on June 30 to proceed with the state fair. Plans are in place for livestock shows to continue.
One of the most important things you can do to help protect the U.S. pork industry is to be a good traveler. But, what does that mean for you? Here are five tips to protect the industry and minimize travel stress.