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Sustainable farming practices are those that help protect the environment while helping increase food, feed, fiber and fuel production, says one Nebraska farmer.

The changes in everyday life forced by the COVID-19 pandemic have been vigorously debated as too much or too little, but it could take time to return to previous daily habits. John Phipps explains in John’s World.

“The changes happening today—with social distancing impacting our processes—people are becoming more efficient and go online more,” says Proagrica’s Carenza Harvey.

James Ferraro, vice president at Agrellus, reports that the second two weeks of March 2020 saw a 225% increase in farmer buying requests compared to the same period last year.

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With businesses around the world shutting their doors to prevent further spread of COVID-19, one industry that persists despite risk is agriculture.

In early April, Crystal Valley announced that it has acquired the conventional agronomy inputs business of Pipeline Foods, LLC, located in Hope, Minn,

Five farming operations in Alabama, Arkansas, Mississippi and Nebraska highlight irrigation adjustments that target dollar per drop in order to tap profit.

In its second quarter financial release, CHS is attributing a year-over-year loss to poor weather conditions and continued global trade tensions.

The Andersons’ launch of the customer portal was moved ahead of schedule to best serve customers during the spring season as well as through these unprecedented times.