Illinois

Fall NH3 Emphasis Set the Stage For Ugly Corn Syndrome

Mon, 23 Mar 2026 17:01:09 GMT

Farmers who leaned hard on anhydrous ammonia last fall could be in for an unwelcome surprise this spring. Despite having enough N on the books, many fields of corn across the Midwest are likely to struggle soon after planting—thanks not to how much nitrogen was applied, but where it is located now in soils.

Ken Ferrie says the current situation came about as a result of prices and product choices that drove many growers to change their N programs last fall.

“Due to price, some guys cut out or pulled back on their MAP and DAP and AMS,” says Ferrie, Farm Journal Field Agronomist. “Many farmers put on their N—all their N—as anhydrous ammonia last fall due to that price difference between liquid and smoke.”

Those choices made financial sense at the time, but they also resulted in more nitrogen being placed deeper in the soil as NH₃ — away from where young corn plants can access it this spring.

“If we dropped the dry last fall and put all of our N needs on as anhydrous ammonia, we have nothing to fight the carbon penalty stage,” Ferrie says. “The NH₃band is too deep. It’s below where the ‘fence post rots off.’ Corn roots will have to grow to it to pick it up.”

That creates a Catch-22 situation.

“The challenge is, roots will need to grow to find the nitrogen, but the carbon penalty will have them stalled out,” Ferrie explains.

Ferrie shares the example of one grower he works with who normally applies 220 pounds of nitrogen per acre, split between dry fertilizer and anhydrous. This year, that grower dropped the dry program and instead applied 250 pounds of nitrogen as fall anhydrous.

“His question: Will he still need to worry about the carbon penalty with the extra 30 pounds of nitrogen he has on? The answer is, yes. His corn will stall out for a period this spring,” Ferrie says.

How Big Is the Yield Risk?

In Ferrie’s field research, the yield impact from corn crops stalling out early in the season is clear.

“With corn on soybeans, it’s not uncommon to see a 15- to 20-bushel loss per acre,” he says. “With the G and L1 hybrids, it could get to be 15 to 30 bushels. And it gets a lot worse in corn-on-corn.”

Despite those potential yield losses, he says some growers still downplay the issue.

“This grower says his neighbor told him he has corn turn yellow every year, and he says it never affects yield,” Ferrie recounts. “Well, if you don’t check it, you’ll never know. Ignorance is bliss.”

If yellow corn in the spring has become part of your farm’s “normal,” Ferrie offers a pointed warning on hybrid choice. “If yellow corn in the spring is your MO—you just don’t feel right without having some yellow corn—I would not plant G or L1 hybrids—those that flex in girth and early length,” he says.

Inches That Matter: Banding and Carbon Penalty Rates

Ferrie’s field studies in central Illinois help quantify the amount of nitrogen needed near the surface to pay the carbon penalty.

“Our studies here show us that it takes about 60 pounds of N, minimum, placed where the fence post rots off, for bean stubble to pay this carbon penalty, and a minimum of 100 pounds worth when we’re in corn-on-corn,” he says.

One common approach growers use to build that total amount is with surface-applied fertilizer.

“Typically, we take what was surface applied as our fall fertilizer—let’s say 30, 40 pounds—and then add more surface-applied spring nitrogen to it to get to that minimum for our crop rotation,” Ferrie explains.

Another option is strategically banding nutrients near the row with the planter or a row freshener. “When it comes to keeping small plants happy, inches matter,” Ferrie notes.

He emphasizes how close the bands need to be.

“Staying within 2” to 3” of the row makes a big difference, so those crown roots can find this N in that band before the carbon penalty kicks in,” Ferrie says. “Banding some N with the planter or row freshener allows you to cut these minimums in half.”

By putting nitrogen where young roots can reach it early—near the surface and close to the row—growers can help corn push through the ugly phase instead of being stuck and languishing in it.

Don’t Let The Neighbor Decide When You Roll

Nitrogen isn’t the only factor that will shape how well corn roots perform this year. Ferrie warns that spring tillage timing and traffic decisions will also have lasting consequences.

“As our thoughts turn to spring tillage, getting the seedbed ready, remember, 80% of the compaction calls I will go on this next summer will be caused by the first pass in the spring,” he says. “Yes, the one you’re getting ready to make.”

He cautions against letting social pressure dictate when to roll.

“Don’t let the coffee shop or your neighbor set when you go to the field,” Ferrie says. “Make the decision based on your own field conditions.”

You can listen to Ferrie’s complete recommendations on spring nitrogen use in his current Boots In The Field podcast, available at the link below:

Are You Planting Second-Year Soybeans And Skipping Corn?

Fri, 20 Mar 2026 20:26:56 GMT

As input prices and markets fluctuate, many U.S. farmers are considering a shift from corn to soybeans this season. For some, like northwest Missouri farmer Todd Gibson, continuous soybeans aren’t just a one-year pivot—they are a long-term strategy to capture ROI on challenging soils.

Gibson, based near Norborne — a farming community that proudly bills itself as the “Soybean Capital of the World” — keeps a traditional corn-soybean rotation on his Missouri River bottom ground. But most of his fields with tougher, gumbo-type soils haven’t seen a corn planter in two decades.

“Growing corn on some of this heavy ground just doesn’t pay,” Gibson explains. “I’ve got some fields that have been in continuous soybeans for 20-plus years now.”

More Second-Year Soybeans In U.S. Farmers’ Plans

Gibson says he will grow more soybeans this season and on his better ground. “I’m going to cut my corn acres maybe in half. I’ll have more beans on the better dirt this year, mainly because of input prices,” he says.

Other U.S. farmers – many without Gibson’s experience – are looking to grow second-year soybeans. The Allendale Report released March 18 says private acreage estimates point to a shift toward more soybeans this season, notes Rich Nelson, chief analyst. He estimates U.S. corn planted area at 93.678 million acres, down about 5.1 million acres from 2025, while soybean acres are pegged at 85.659 million acres, up roughly 4.4 million acres over last year.

In southern Illinois, farmer and broker Sherman Newlin says the conversations he has with farmers these days are dominated by input costs and fertilizer availability concerns. While some tell him they’re sticking to their corn-bean rotations, others are considering a 100% shift to soybeans. Newlin is keeping his options open.

“I’m not planning on switching, but we’ll see,” he says. “We’ve still got a few weeks to go where we can swap out seed if we need to.”

Iowa Soybean Association Agronomist Lucas DeBruin says the farmers he works with in the state are sticking with their regular rotation and planting corn if that’s what the original plan was for this season.

“We use a lot of fall anhydrous here, so most guys are pretty locked into growing corn,” DeBruin says. “A lot of them also need the corn for livestock feed. Sometimes you can still squeeze a little bit more margin out of corn than the soybeans,” he adds, “and guys like growing corn more than soybeans. It’s more fun to pick corn.”

Look Before You Leap: The Ferrie Checklist

For farmers looking to change their seed order, Farm Journal Field Agronomist Ken Ferrie suggests taking a hard look at your balance sheet and your fields first. Here are some of his key recommendations:

Consider What You’ve Invested To Date: If you’ve already applied fall anhydrous or dry fertilizer for a corn crop, the “switch to beans” math doesn’t work. “You can’t afford to go to beans, because you’ve already spent the money,” Ferrie contends.

Account for the Yield Penalty: In a beans-after-beans scenario, Ferrie tells growers to expect a 5-to-7-bushel yield drag due to more stress from potential disease, insect and weed pressure. His question: “If you take 7 bushels off your bean yield, does it still cash flow against your corn APH?”

The Management “Claw Back": You can potentially mitigate some of the yield penalty in second-year soybeans by moving your planting date up from May to April, Ferrie says. Early planting helps the crop get an earlier and longer flowering period which can help recover some of the lost potential.

One morning this past week, Ferrie noted that the market was leaning back toward corn and that the see-saw between crops could continue this spring — another factor to keep in mind.

“Looking at the markets this morning, I think a lot of guys would prefer growing corn at $4.90 than beans at $11.10,” he contends.

The Continuous Soybean Playbook

For Gibson, success with continuous soybeans works based on a disciplined management system he relies on every year:

Fertility is Foundational. Even if you shift from corn to soybeans, Gibson says be aware that the beans could require more nutrients. He monitors his soil fertility closely, noting that continuous beans often require extra sulfur, phosphorus and potassium. He also keeps a close eye on micronutrients to ensure the crop won’t hit a hidden yield ceiling.

Non-Negotiable Seed Treatments: In continuous soybeans, the soil is more likely to become a reservoir for pathogens. Gibson hasn’t put a bare seed in the ground in 20 years. “Seed treatment guarantees me 100% replant,” he says. “It lets you sleep better at night knowing that if you get a heavy rain, you have that insurance to fall back on.”

Row Spacing and Canopy: Gibson plants in 15-inch rows at a rate of roughly 130,000 seeds per acre. The goals are quick emergence and a quick canopy. He believes a fast-closing row is your best defense against weeds and helps preserve soil moisture in the heavy gumbo. Seed treatment use and regular scouting help him feel confident in using narrow rows.

Keep Your Boots In The Field: In a corn-bean rotation, the “break” in the cycle helps farmers manage various diseases, insects and weeds. In continuous soybeans, you lose that advantage.

Gibson compensates by routine scouting and being prepared to address problems. “If you hear your neighbors have bug pressure, assume you will, too,” he says. “Don’t have the attitude that you can ‘get by,’ because you probably won’t.”

He has similar thoughts regarding weed pressure – “be proactive.” His program typically starts with a pre-emergence/burndown or early post application, with residual herbicides used to hold back weeds. If weeds break through, he is prepared to return with a post pass.

“We kind of wish sometimes we didn’t have to worry about weeds so much,” he says. “But if you don’t, then next thing you know, you think, ‘Oh, I wish we would have sprayed.’”

The Genetic Advantage: The final piece of the puzzle for Gibson is the advancement in soybean technology. He recalls the days when he says Williams 82 was his only real option for continuous soybeans. Today, advanced traits have made managing weeds and disease in continuous systems much more manageable, he notes.

On his continuous soybean acres, Gibson consistently sees yields average in the 50-to-60-bushel range. When he factors in the lower input costs compared to growing corn on heavy gumbo ground, he believes the decision to go with continuous soybeans is a good one. For Gibson, it’s not about following a trend— it’s about knowing what his land does best and having the management practices in place to succeed.

Solving The Sulfur Shortage In High-Yield Soybean Systems

Mon, 16 Mar 2026 16:46:10 GMT

As more farmers push to plant soybeans early, one nutrient is emerging as a valuable difference-maker in the crop: sulfur. The macronutrient is helping deliver some of the largest yield responses Shaun Casteel says he has seen in recent field trials.

“Never would you think you’d see double-digit results, let alone 20-bushel numbers in soybean yield from one treatment,” says Casteel, Purdue University agronomist and Extension soybean specialist.

Yet that’s exactly what he has documented in some Indiana fields where supplemental sulfur was applied, especially in early planted soybean fields.

Why Sulfur Matters More Now

Sulfur is required by all crops, but Casteel says soybean needs are unique compared with grass crops like corn. In soybeans, sulfur is critical as a co-factor for nodulation, the biological process that allows soybean plants to use atmospheric nitrogen (N).

“If we don’t have good sulfur supply, we don’t have good nodulation and fixation,” Casteel explains. “If you’re sold short on nitrogen in soybeans, you’re sold short on yield in a major way.”

Historically, sulfur came “free” from the atmosphere and also from mineralization of organic matter in the soil. Cleaner air regulations have reduced atmospheric deposition, and Casteel says many farmers are starting to see sulfur shortages that weren’t obvious just as recently as a decade ago.

Historically, sulfur was readily available to soybeans via atmospheric deposition (acid rain) from industrial emissions, providing 10 to 30 lbs./acre annually. Due to the 1970 Clean Air Act reducing emissions by over 95%, this “free” source has disappeared, making sulfur supplementation essential to prevent deficiencies, especially on sandy soils, according to University Extension.

(Shaun Casteel)

The classic high-response situations for sulfur — coarse-textured, sandy soils with less than 2% organic matter — still stand out. But Casteel’s work is showing the story for sulfur doesn’t end there.

“I also have fields that are flat and black as a table, with 4% organic matter, where we’re getting sizable yield differences,” he says.

Early Planting Amplifies Sulfur Response

Casteel links some of the most dramatic sulfur responses to a broader trend across the country: earlier soybean planting.

In Indiana, planting patterns have shifted sharply in recent years. Soybeans that once went in the ground two weeks after corn are now being planted within a day or two of corn — and in many cases, are planted first.

Early planting improves yield potential by giving soybeans more time to develop nodes and reproductive branches. But it can also expose a weakness in the natural sulfur supply.

For those farmers chasing higher yielding soybeans, Shaun Casteel believes the use of supplemental sulfur deserves more consideration.

(Shaun Casteel)

Casteel points out that mineralization of sulfur from soil organic matter depends on microbial activity and warm temperatures. When soybeans are planted in late April or early May, Indiana soils – as week as soils in other states – are often too cool for the microbes to release much sulfur.

“In those cooler conditions, that mineralization really isn’t occurring,” he says.

Across multiple studies where planting date was combined with sulfur use, Casteel has seen consistently stronger responses in early-planted soybeans.

“We’ve got years that we’re averaging an 8- to 11-bushel response on prairie soil,” he says. In these trials, sulfur was (e.g., ammonium sulfate, pelletized gypsum, ammonium thiosulfate) applied pre at 20 pounds per acre during a 5-year period.

Beyond Fertility: A Surprising Disease Connection

Sulfur’s role may extend beyond delivering nutrition and helping fix nitrogen in soybeans. Casteel and his research team are seeing signs that sulfur helps reduce the severity of sudden death syndrome (SDS) in soybeans.

In a 2023 soybean trial, as Casteel began rating symptoms of SDS, he noticed a clear difference between sulfur-treated and untreated strips.

“We had good conditions for SDS development — cool, wet conditions during early vegetative growth. We had a marked, substantial reduction in SDS in those areas that had the sulfur treatment,” he recalls.

The unexpected result prompted a deeper look in 2024, when Casteel worked with Plant Pathologist Darcy Telenko on trials that combined planting dates, sulfur rates and SDS inoculation. Early data from those studies pointed in the same direction: soybeans receiving sulfur showed reduced disease expression.

“Beyond the fertility effect, beyond the fixation-boosting capacity that comes with this, there is evidence that we have some disease control or suppression,” Casteel says, cautioning that the results are still based on only a few years of data.

“If you really think about it, the first fungicides on the market 100 years ago were sulfur-based, so it’s not too surprising that we might be seeing something here,” he adds.

Big Upsides Where Sulfur Use Fills The Gap

Casteel is careful to note that the sulfur response in soybeans is often site-specific. Classic sandy soils and low-organic-matter fields are prime candidates for the nutrient. But his work suggests that even high-organic-matter fields can show strong gains when sulfur is limiting.

(Shaun Casteel)

That variability doesn’t dampen his enthusiasm. Instead, he sees sulfur as a high-upside tool for intensive soybean managers who already have the basics — variety selection, disease packages, and timely planting — under control.

“It’s fun to have treatments out there that are providing hope and promise,” Casteel says. “We’re seeing numbers with sulfur that really move the needle.”

With earlier planting becoming the norm and biological sulfur supply under pressure, Casteel expects interest in using Sulfur to keep growing. For those growers chasing 100-bushel soybeans, especially, he believes sulfur deserves more consideration as they develop fertility plans.

“If you have not explored sulfur on your soybean crops, I suggest applying strips of S fertilizer that is soluble (e.g., ammonium sulfate, pelletized gypsum, ammonium thiosulfate) between 15- to 25-pounds of S per acre to determine if you have fields or production practices that are responsive to boosting nodulation and N fixation,” he recommends. “Applications can be applied mid-March through planting with higher rates the earlier you apply the S fertilizer.”

More information on Casteel’s research with sulfur in soybeans is available here .

7 Lessons from the 2025 Retailer of the Year: River Valley Cooperative

Fri, 06 Feb 2026 03:04:42 GMT

At the surface level, River Valley Cooperative has 39 locations in eastern Iowa and western Illinois and is owned by 3,300 farm families and has annual sales total $1.1 billion. The coop has a team of 400 full-time employees, and it’s been around for more than 120 years.

So what sets them apart and led to River Valley being named the 2025 Retailer of the Year by the Agricultural Retailers Association?

Two leaders from the co-op, Culley Medley and Jake Williams joined The Scoop podcast to tell a bit of their story themselves.

1. Investment in a Customer Portal

“We invested five years ago to enhance the customer experience and create ‘stickiness’ with the grower,” Williams says. Since then, the portal has evolved to allow customers to enter offers and access or sign grain contracts, simplifying business with River Valley.

2. Prioritizing Transparency

Williams notes that transparency has been the biggest transformation during his 13 years at the co-op.

“Customers can access real-time data 24/7. They can view statements, enter grain offers, and sign contracts instantly. Thirteen years ago, this was a paper process reliant on the mail.”

Medley adds that this accessibility improves relationships.

“I used to joke that the hardest question at the farm gate was, ‘What do I owe?’ Now, I can show a grower their real-time invoices on my phone, which deepens our communication,” he says.

3. Internal Efficiency

“The internal difference comes down to position management,” Williams says. The team uses the portal daily to manage fertilizer positions with real-time data. Additionally, River Valley transitioned to central dispatch for all equipment and is migrating to a “hub” footprint to reduce product travel time.

4. Continuous Technology Upgrades

In three years, River Valley overhauled its application fleet. “Instead of buying one new sprayer for a specific area, we moved to three-year leases for all equipment to ensure every customer has access to the latest technology,” Medley says. The fleet now includes 30 John Deere ExactApply and 11 See & Spray machines. Medley notes this also aids retention, as applicators prefer operating newer equipment.

5. Growth Through Private Labels

Last year, the co-op launched YieldVance, a proprietary line of adjuvants (AdjuVance) and fertility products (GrowVance). “We identify products that are a win for both the producer and the co-op,” Medley says. The portfolio continues to expand, supported by a loyalty program to drive long-term growth.

6. Team-Driven Success

“Our employees make us who we are,” Williams says. The co-op utilizes engagement surveys to ensure staff have the resources to succeed. Williams believes the Retailer of the Year award validates their team’s forward-thinking mindset: “It’s not about today; it’s about how we provide solutions for our member-owners for the next 100 years.”

7. The Whole-Acre Approach

Medley describes their strategy as connecting the grain side (the farmer’s paycheck) with input sales. “How do we take that paycheck and turn it into a bigger one by producing more bushels?” This approach requires constant communication between sales and operations teams to serve the grower’s entire operation.

Why Soybeans Don't Need A Perfect Stand To Deliver High Yields

Tue, 27 Jan 2026 20:00:40 GMT

Soybeans are built to “improvise, adapt and overcome,” says Purdue Extension soybean specialist Shaun Casteel. But whether they can actually do that in your fields early in the season depends heavily on a few management decisions you control.

Here are three takeaways from Casteel’s recent presentation at the 2026 Illinois Soybean Field Advisor Forum that focus on his planting and replanting recommendations.

1. Before You Plant, Check The Forecast For The Following 24 Hours

Many farmers aim for the “50°F soil temp” rule when heading to fields to plant and, while that’s on track, Casteel thinks that’s only half right.

“Soybeans can germinate at [temperatures] as low as 36 to 43 degrees,” he said. “But it’s not necessarily soil temperature [we’re concerned about], even though that’s what we’re measuring, it’s the water temperature.”

A soybean seed must absorb (imbibe) approximately 50% of its own dry weight in moisture for germination to start. But if it absorbs cold water, the seed can be injured, resulting in damaged cell membranes, reduced germination, and dead or weak seedlings.

Casteel’s recommendation: if a cold front with rain is headed your way and likely to occur in the next 12 to 24 hours, hold off on planting, even if the soil temperature looks OK or you feel the calendar is pushing you to plant.

He adds that the time to soybean germination and emergence is related to heat unit accumulation (GDDs), noting there “is >50% emergence after 140 to 160 air GDDs.”

2. Aim for 1.5" Planting Depth and Good Seed-to-Soil Contact
Planting depth is important for soybeans’ ability to emerge well, and it also plays a big role in setting up root hair growth, nodulation and the plants’ access to nutrients.

“If you don’t have good root hair development, guess what? You don’t have good nodulation, you don’t have a good nitrogen supply. Kiss those high yields goodbye,” Casteel says.

As a rule of thumb for planting, he recommends farmers place soybean seed at 1.5” deep with a variance of between 1.25” to 1.75” depending on soil moisture and residue.

He advises against chasing moisture too deep, like you might if planting corn, as soybeans don’t handle deeper planting well. What happens if you plant too deep? Casteel says there are commonly three results:

1) The hypocotyl has to pull cotyledons farther to reach the surface. 2) That extra distance costs time and energy, so emergence is slower and less uniform. 3) In cool or crust-prone soils, deep-planted beans are more likely to stall or die before they break through the soil surface.

3. Don’t Be In A Hurry To Replant Soybeans. Evaluate Your Stand Thoroughly First.

Casteel urges farmers to be more cautious about replanting soybeans. His own line in the sand is around 70,000 plants per acre. At or above that level, with healthy, evenly distributed plants, his data shows soybeans usually deliver about 95% of full yield potential, making a replant hard to justify. He also notes that stands in the 66,000 to 100,000 range often end up with very similar yield results.

The reason is soybeans will compensate. In delayed-emergence and overseeding studies, Casteel says he found that when part of the stand emerged late, the original plants simply “branched more and produced a larger share of the yield.”

In one scenario he evaluated, the original plants contributed 60% of the yield and the late-emerging plants 40%, yet the total yield matched a uniform stand. In a V2-type “replant” timing, roughly 95% of yield still came from the original soybean plants and only 5% from the later ones.

Because of that, Casteel says most soybean replants at V2 are “just making us feel good rather than making us more money.” Once plants are established and starting to branch, overseeding or tearing them up rarely changes the final bushels much, but it does add cost and risk.

Where he says a “full reset” is likely needed is when stands are around 50,000 to 60,000 plants per acre and it’s still roughly the first week of May—before the original plants have much node development or branching. Outside of that scenario, his research and experience say the better decision is usually to leave the stand alone and let soybeans compensate.

If you can manage that, Casteel contends soybeans will usually do what they’re designed to do: “They can improvise, adapt and overcome. It’s our job not to get in the way,” he says.

Hear Casteel’s complete presentation at the Field Advisor Forum on YouTube here . Be sure to check out what he says about managing corn residue after the 2026 harvest, so it doesn’t negatively impact your soybean crop the following year.

No More Waiting: Operator-Free Grain Cart System Improves Harvest Efficiency

Wed, 15 Oct 2025 15:49:16 GMT

At first blush, the benefits promised by new autonomous retrofit grain cart system, OutRun, seemed too good to be true to Ken Ferrie and his agronomic team.

The system, now commercially available, promises to help farmers increase harvest efficiencies while reducing labor needs in the process.

Ferrie and team’s skepticism quickly turned to appreciation as they put the system to work harvesting large-scale Farm Journal Test Plots in central Illinois.

“Once it’s in the field, it’s kind of like a dog with a shock collar,” says Ferrie, Farm Journal Field Agronomist. “It can’t leave the field, meaning that there’s a GPS fence around that field that keeps it from leaving that defined area.”

OutRun, developed by PTx Trimble (formed by AGCO and Trimble), enables a tractor and auger cart to team up and move autonomously to catch a combine on the go.

The system uses Starlink connectivity and PTx Trimble location technology, while the combine’s guidance and steering system remains unchanged. Field boundaries loaded into the OutRun system keep the cart/tractor team where it needs to be.

Less Manpower Potentially Required
Nebraska farmer Geoffrey Ruth says he is pumped about the practicality and ease-of-use of driverless grain cart automation. The opportunity to reduce manpower needs or redeploy a worker is especially appealing.

“We’re usually pretty short on labor at harvest time, so we’re looking to purchase one outright and take that operator and throw them in a semi to haul grain,” Ruth says in this recent article by Farm Journal’s Matthew Grassi: Smart Harvest: How One Farmer Is Hitting Harvest Windows, Helping Others With Grain Cart Tech

As Ruth and Ferrie quickly learned, the grain cart can be staged or called for unloading without the need for another driver.

Once full, the combine operator can then send the grain cart to a predefined truck unload zone for unloading. An operator is still needed, however, to unload the cart into a truck.

“Once you get a full tank, you call for the cart, and the cart will pull up beside the combine and unload on the go for you, or you could stage it at the end, so it’s waiting for you when you get there,” says Ferrie, whose agronomic team at Crop-Tech Consulting are running the system.

The truck driver can then disengage the cart, fill the truck and then reengage the cart so the combine operator can take control of the system again.

“Your combine operator can put the cart anywhere he wants it to go,” Ferrie says. “If you’ve got tile holes, terraces, or other places in the field you don’t want that cart to go, the combine operator can draw those areas on the screen and tell it, ‘these are no-go areas,’ so it doesn’t get itself into trouble.”

Ruth adds that the system also knows where the farmer already cut corn and will use that area as a path instead of mowing over crops that haven’t been harvested yet. It’s similar to how a drone already knows the safe path home when the pilot hits return to home on the controller.

OutRun is currently available for model year 2014 or newer John Deere 8R tractors with Infinitely Variable Transmission (IVT) and will be commercially available on Fendt models in 2026.

You can learn more about PTx Trimble’s OutRun system at www.OutRunAg.com

Building the Future: Partnerships Bring Essential Infrastructure to Rural Areas

Mon, 29 Sep 2025 19:14:01 GMT

There’s a $6 billion funding gap in essential infrastructure needed in rural communities. That’s according to Jase Wagner, CEO of Compeer Financial. Since 2006, the farm credit cooperative has been working on pilot projects to show how new partnerships and funding bridge what’s needed.

One of its latest example projects is at Lafayette Hospital + Clinics in Lafayette County Wisconsin (and the only county-owned hospital in the state) where a 84,000 square foot facility was built to double the size of its previous hospital.

“At Compeer Financial, we are a part of the farm credit system, which has consistently supported rural communities and agriculture,” Wagner says. “As we’ve looked at the trends and environment around rural communities recently, they need an extra boost of support.”

Its pilot projects have included critical access care hospitals, nursing homes and assisted living facilities.

To enable the project in Wisconsin, Compeer Financial partnered with the regional Clare Bank and USDA to secure a $50.87 million financing package.

“We are ecstatic to introduce our region’s residents to our new Lafayette Hospital + Clinics, formerly known as Memorial Hospital of Lafayette County,” said Marie Wamsley, CEO of LHC in a press release. “The facility upgrades the technologies and services we’re able to offer our patients and the region’s healthcare providers, and the new location gives us room to grow. We’re grateful for the partnership with Compeer Financial in helping secure funding so we can continue to provide our rural community with the comprehensive, around-the-clock medical care it has relied on for more than 70 years.”

Citing a pattern of success with its pilot projects, Compeer is supporting legislation called The Investing in Rural America Act, which could be part of a “Skinny Farm Bill” in the near-future.

“We need to provide more permanent financing and long-term support for this market. Agriculture needs rural communities as much or more than rural communities need agriculture,” Wagner says. “The Investing in Rural America Act is a targeted bill to allow us to invest in a subset of essential community facilities. It’s primarily focused on health care, but also includes libraries, community centers, and other gathering places for communities.”

Another project currently underway is in Galena, Ill., as Compeer led a $25.75 million financing packing to expand and renovate Midwest Medical Center. This project will bring new medical providers and services, a new fitness center and new infusion clinic.
Wagner explains the nationwide $6 billion gap is the result of decades of underinvestment to keep essential facilities up-to-date across rural America.

“When we see these turn over and get new facilities in town, it’s just amazing,” he says. “It’s a rebirth kind of energy. The ability to hire people goes way up, and the ability to have good care in these areas goes up, which creates its own rural prosperity.”
Wagner is optimistic in a fly-wheel effect with cooperation across a coalition of institutions.

“As we prove this out, we can get a broader set of investors investing in rural America, which then really helps everyone. Rural America is such an essential part of the overall operation of the United States, and I think people understand that more and more, but you need to invest in it in order to make it stay that way.”

Illinois Ammonia Fertilizer Plant Closer to Construction

Fri, 29 Aug 2025 18:46:04 GMT

In late August, Illinois Governor JB Pritzker announced a $2 billion investment by Cronus Chemicals to build an ammonia production facility in central Illinois near Tuscola, Ill. This comes after the state renewed a tax incentive agreement with the manufacturer.

“Illinois is building the infrastructure to power an entirely new bioeconomy by attracting major industry players to innovate right here in our state,” said Gov. Pritzker. “Cronus Chemicals is a shining example of that vision. Their new $2 billion, state-of-the-art facility in Tuscola will create more than 130 full-time jobs, serve as an anchor for the agricultural industry of tomorrow, and spur investment that will extend out across not just agriculture, but the entire Illinois economy.”

The new facility will produce 950,000 short tons of ammonia annually, and it’s been a project discussed for over a decade.

“IFCA excited about this announcement but also knows that this project has been talked about ever since 2012. If more details are released in the coming days we will pass it along to our membership,” was in a statement from the Illinois Fertilizer and Chemical Association.

Southern Rust Set To Take Big Bite Out Of Midwest Corn Crop?

Wed, 27 Aug 2025 21:56:59 GMT

If one picture is worth a thousand words, then the video Iowa farmer Dan Striegel shot last week must be worth thousands more. In the video, Striegel is shown harvesting a field of emerald-green corn enveloped in a cloud of orangish-red southern rust.

“We were just getting that field opened up, and I looked over and saw that dust boiling up out of the chopper, so I shot the video,” Striegel says.

Southern Rust? Never heard of her.
What Cheer, Iowa. USA. #pftour25 #harvest25 pic.twitter.com/tiIsUc2CHl
— Dan Striegel (@djsinseia) August 21, 2025

To date, Striegel’s video has garnered more than 48,000 views on X, formerly Twitter.

“We’re in southeast Iowa, Keokuk County, and I think the southern rust is as bad here as it is anywhere,” Striegel adds. “Every field you walk in, if you’re wearing a white T-shirt, you’ll come out of there red.”

A Red Path Of Disease Mars The Midwest

Expect to see more red T-shirt-clad farmers walking out of cornfields across the upper Midwest, based on what the Crop Protection Network (CPN) southern rust map is showing.

The CPN continually updates its online, interactive map showing the counties by state where southern rust infections are confirmed. Now, in late August, the counties look like red steppingstones. They form a checkered path from southwest Michigan through northern Illinois and Indiana, into southern Wisconsin, across all of Iowa and nearly two-thirds of the way across Nebraska. Eastern South Dakota is also lit up with a string of red counties, as are parts of southern to central Minnesota.

The amount of southern rust present in the upper Midwest is worrisome to Ken Ferrie, Farm Journal Field Agronomist. In severe cases, the disease can wipe out 45% of the yield potential in a field, according to the CPN.

“At most, one in 10 growers in northern Iowa and Minnesota have seen the kind of southern rust some of them are seeing this year,” says Ferrie, who was working last week with corn growers in both states.

“It was a problem in probably eight out of every 10 fields I was in, and they’d all been sprayed at least once,” he says. “Minnesota has a corn crop that’ll knock your socks off – yield potential of 250, 270. I encouraged every grower to spray their field a second time except for two fields. One had been knocked down by hail, and the other had a hybrid that was clean.”

I spoke with a good friend of mine from Iowa yesterday that is an agronomist and farmer. He said the southern rust in corn across Iowa and much of the Midwest will take 9 to 12 bushel/acre off corn yields on average from what his team and himself are seeing. pic.twitter.com/Ad1VJ9oQBg
— Captain Cornelius1 (@ISU145) August 26, 2025

Hybrids Have Little To No Resistance To Southern Rust

A combination of early-season moisture, heat and wind formed the perfect storm for southern rust this season, allowing the disease-causing fungal spores (Puccinia polysora) to move from southern climes up to the Midwest, according to Kurt Maertens, BASF technical service representative for eastern Iowa and western Illinois.

“We’ve seen it all – southern rust, tar spot, northern corn leaf blight, gray leaf spot. Our corn has been inundated with all these fungal diseases, and we started seeing them early,” says Maertens.

If there’s a silver lining to southern rust, it’s that it does not overwinter in corn residue like tar spot does. But like tar spot, southern rust takes advantage of hybrids that have no built-in resistance. For many growers, that was an Achilles heel this season.

“When you’re dealing with a 117-day hybrid like they grow in southern Illinois, Tennessee, and Kentucky, you don’t grow corn that doesn’t have good southern rust resistance, because they deal with it every year,” Ferrie notes. “When you move to Minnesota, and you’re planting 102- to 95-day corn, you’re probably not going to find hybrids with southern rust resistance.”

Striegel says that was true for his neighbor’s cornfield, which he custom chopped for silage. “That field had two hybrids in it, one was worse than the other, and the field had been sprayed with a fungicide,” he says.

He adds that he also sprayed his own cornfields with fungicide, but they are still inundated with southern rust.

“We’ve had southern rust before, and it’s not usually something we have to worry about, but this is really bad,” Striegel says. “I’m standing on my deck looking at the cornfield next to my house, and you know, all of the leaves from the ears down in that field are covered with it.”

Southern rust is real in eastern Nebraska. Fungicide 3 weeks ago, 2nd app today with some potassium acetate pic.twitter.com/WZubU6IBwz
— Trent Mastny (@TrentMastny) August 21, 2025

How Late Is A Fungicide Application Still Worthwhile?

Ferrie says the fields he scouted last week were at late R3 to early R4 and had already been sprayed with fungicide at least once, but the disease was rebuilding.

“Any field where farmers had sprayed two weeks previously, the southern rust and northern corn leaf blight, to a lesser degree, were coming back, especially the southern rust. It was resporating,” he says.

The intense disease pressure from southern rust, tar spot and others have kept fungicide use at high levels this season, despite poor commodity prices.

“Because of that [amount of disease pressure], we have seen increased demand for our fungicides this year,” says Maertens, who encouraged customers to get applications made at the beginning of tassel.

Maertens says he has fielded a lot of questions this summer from farmers, asking how late they could go with a fungicide application and still benefit.

“Our recommendation is to get in front of disease,” he says. “Generally, we stop applications before we get to dent (R5). That’s not to say a later application can’t have some benefit, but our best results have been before infection was able to take place.”

Southern rust is a yield enemy farmers routinely face in the Southeast, reports corn yield champion Randy Dowdy, Valdosta, Ga. He participated in the Pro Farmer Crop Tour last week and said on U.S. Farm Report he believes many Midwest farmers still have time to address disease.

“We need to implore the fungicides, the technologies out there and get after it and protect this crop, especially that crop that still has not reached dent,” he says.

Farm Journal Field Agronomist Missy Bauer likes to see farmers complete their fungicide applications on the front side of dough (early R4). “Once we get to early dent, I think it’s a little more challenging to get the payback consistently, though we’ve applied at early dent (R5), and seen a nice response,” says Bauer, who is based in south-central Michigan.

Under the tough disease pressure farmers are facing this year, Bauer is telling growers to scout fields and evaluate what growth stage their crop is in before they walk away or pull the fungicide trigger one last time.

She adds that farmers need to check the label to make sure the product used is able to address southern rust effectively. She describes these as “Cadillac” products containing the newest chemistry.

“When it comes to some of these diseases, especially southern rust and tar spot, I do believe a little bit of a Hail Mary pass can be effective,” she says. “Will it be as effective as an application you could have made on a more timely basis? Well, no, you could have made more money doing it timely, but you’re still protecting bushels and gaining ROI at the end.”

Ferrie adds that farmers might want to do the late-season fungicide application to keep their corn crop standing until they can put their harvest plan in place.

“Be doing the push test to check stalk quality,” he advises.

Southern Rust/Silage Alert!!

Southern Rust has been aggressively advancing in many fields, especially those without a fungicide treatment. In some situations the plants are shutting down prematurely and plant material is senescing rapidly.

While we typically want to get down… pic.twitter.com/aK3hGgZE19
— Pioneer Troy (@deutmeyer_troy) August 26, 2025

Striegel says some of the farmers around him are heading to fields to harvest their silage corn sooner than later, because of standability concerns. “Some of this corn got planted early, and we had a lot of heat. The crop matured quickly, and the diseases are kind of shutting it down. It’s just dying out, and guys are going to go get it,” he explains.

That’s the strategy Ferrie encourages farmers to use in regular production corn, too.

“Harvest the fields most at risk first. But if a field of corn goes down, go combine the fields where the corn is still standing and come back to that one later,” he recommends.

The reasoning is you don’t want to risk more corn going down while you’re harvesting the field of corn that already has.

“While I was driving through Iowa last week, I kept thinking that if I built corn reels to pick up down corn I’d bulk up my inventory, because I know where they’re going to get used,” Ferrie says, only half joking. “Yes, harvesting corn at 25% moisture is expensive, but down corn will kick your butt.”

Your next read: Revenge Applications: Why They Don’t Work, Cost You Money and Bushels, and Are Frankly Illegal

Iowa Corn Has High Potential, Illinois Crop Looks Average and Soybeans Shine in Both States

Wed, 20 Aug 2025 23:58:45 GMT

Bright orange is a great color for pumpkins but not so much for corn. Nonetheless, that was the prevailing color Brent Judisch reports seeing as he evaluated crops Wednesday morning in northwest Iowa’s Harrison County.

“Our first six or seven samples were terrible with southern rust,” says Judisch, a Pro Farmer Crop Tour scout and Iowa farmer. “We saw three fields in a row that were actually gross. I walked out of them just covered with it. After that, while we’ve seen it all day, it’s been more in the lower leaves and not nearly as drastic.”

Chip Flory, lead scout for the western leg of the tour, says the northwest Iowa crop is the best and worst he’s ever seen.

“In the snapshot that we took of it, and the measurables we saw in the field today, it is the best corn crop,” Flory reported during the tour’s nightly live broadcast.

But the disease pressure in the Iowa crop has Flory spooked.

“Disease pressure is putting a lot of bushels — a huge number of bushels — at risk,” he adds. “You can take 20, 30 bushels off of corn yield with what southern rust can do to the crop, even at this late stage in the game. It’s a dangerous crop that we’re looking at out here right now.”

Chip Flory says he was surprised to see corn that was well into R5 (dent) in northwest Iowa. “I can’t tell if it was this mature because of pressure from the southern rust, or if it was because of higher nighttime temperatures at pollination,” he reports. “I am concerned about how much disease is out here, and what it’s going to look like in another week or two.”

(Chip Flory, Host of AgriTalk)

Can The Iowa Corn Crop Still Hit A Record?
The Iowa corn results were a big shocker on Wednesday, given the amount of disease pressure scouts saw, according to Emily Flory Carolan, Pro Farmer Crop Tour data consultant.

“I would say all three districts were setting new records. They were consistently high in all measurements for corn in ear count, inches long and kernels around,” she says.

Carolan’s summary of the results scouts tallied in Iowa revealed some high yield estimates, despite the disease pressure:

*District 1 was 197.89 bushels, up 12.06% versus 2024 and up 9.89% versus the three-year average.

*District 4 was 207.25 bushels, up 5.82% versus last year and up 14.01% versus the three-year average.

*District 7 came in at 195.03 bushels, up 1.80% versus 2024 and up 6.35% versus the three-year average.

(ProFarmer)

Flory is concerned southern rust will impact standability in the Iowa crop, which he says is starting to dent in areas, and cause some of it to go down.

“I’d want to keep an eye on the stalk condition of this crop, because if this disease pressure continues, farmers are going to want to get out and prioritize fields for harvest before we get there,” he adds.

Illinois Corn Crop Looks Average
Scouts report the Illinois corn crop appears lush from the road, but once they walked out into fields, picked ears and pulled back husks, most described finding an average crop.

“We’ve seen some good corn, we’ve seen some average corn and we’ve some stuff that’s got a long way to go,” tour scout Jake Guse told U.S. Farm Report’s Tyne Morgan on Wednesday morning.

That perspective played out in the total results tallied and shared during the nightly tour meeting. Illinois corn averaged 196.19 bushels per acre, down 2.24% from last year but up 1.72% from the three-year average.

(ProFarmer)

Ninth and final stop 4 miles North of Roseville, IL. Population was very good at 34,000. The yield is 213. Kernel depth is just under a 1/2 inch. Some disease was showing up here including tar spot! Soybeans had 1778 pods in 3X3 area. #oatt #pftour25 pic.twitter.com/xAcDSxJL0q
— Darren Frye (@Frye_WSS) August 20, 2025

USDA-NASS estimates released August 12 project the Illinois corn crop will come in averaging 221 bu. per acre for the state, up 4 bushels over 2024.

That’s outside what Guse’s expectations are for the state.

“As you’re driving along the road, you can see ears that are already tipped over. I just don’t see it reaching [USDA’s projection],” he says.

Lane Akre, Pro Farmer economist and host for the eastern leg of the tour, agrees with Guse. He reports pulling several samples of corn that exceeded 200-bu. per acre as well as one that only hit 143 bushels.

“The Illinois crop just wasn’t what we’d hoped,” Akre says. “USDA is anticipating a 1.7% jump from a year ago, and we’re actually down 2.2%.”

Akre’s leg of the tour went through three Illinois counties that are typically heavy hitters for corn yields: Bureau County, Henry County and Rock Island County.

“There’s really good dirt through that area, and the farmers there are very good at actively managing their crops and what they do with fertilizer, herbicide and fungicide,” Akre notes. “We saw some poor emergence and that might’ve weighed on the samples we took.”

Soybeans Could Be the Star of the Season
Soybeans offered a better yield picture for Illinois farmers than the corn crop, Akre notes.

“We didn’t have a single sample in the state that was south of 1,300 pods in a 3’x3' square. We saw a lot of pods and a lot of potential out there,” he says.

The average counts Illinois scouts recorded was even higher than what Akre found, with an average of 1,479.22 pods in a 3’x3' square area. That is up 4.24% versus 2024 and up 12.65% versus the three-year average.

(ProFarmer)

Iowa soybean results across the three districts were equally impressive.

“This year’s crop is better than last year by far,” Greg Lehenbauer, Pro Farmer crop scout, told AgDay’s Michelle Rook. “They’ve had adequate rain across this part of Iowa almost all summer long.”

#pftour25 Day 3. Stop 2 Plymouth Co. IA. #Soybean pod count 816. @AgDayTV @FarmJournal @USFarmReport pic.twitter.com/GgmulwJ8UI
— Michelle Rook (@michellerookag) August 20, 2025

Carolan’s data confirmed the excellent soybeans that crop scouts found on Wednesday in all three districts:

*District 1 soybeans: 1,279.25 pods, up 15.38% versus 2024 and up 15.05% versus the three-year average.

*District 4 soybeans: 1,376.15 pods, up 9.73% versus 2024 and up 13.63% versus the three-year average.

*District 7 soybeans: 1,562.54 pods, up 14.37% versus 2024, and up 24.66% versus the three-year average.

(ProFarmer)

While Flory is cautiously optimistic about the Iowa soybean crop, he says stem rot and sudden death syndrome is taking root in more fields and threatening yield outcomes.

“Some of the routes through southern and west-central Iowa have seen a tremendous amount of disease issue on the soybeans, so I’ve got a feeling it’s going to look a lot different in a week than what it does right now,” he predicts. “Now, if it was September 10, that’d be one thing. But it’s August 20, and there’s still time for those bean diseases to take some yield away.”

Flory’s sentiment about what fields revealed in Iowa was shared by scout Brent Judisch.

“What it’s going to come down to here in the corn and the beans is, does the crop mature faster than the disease moves, or will disease outpace the crop?” Judisch says. “We won’t know for sure for another two or three weeks.”

Watch On-Demand: Pro Farmer Crop Tour Day 3 Results from Illinois and Iowa

Watch On-Demand: Pro Farmer Crop Tour Day 2 Results from Indiana and Nebraska

Watch On-Demand: Pro Farmer Crop Tour Day 1 Results from Ohio and South Dakota

About the Pro Farmer Crop Tour
The Pro Farmer Crop Tour is taking place Aug. 18-21, 2025. Simultaneously, the tour follows an eastern and western route, with the two culminating in Rochester, Minn. Nightly meetings in each location review daily results, scouting observations and historical comparison data. Attend nightly meetings in person or watch the nightly broadcast online at AgWeb.com/croptour .

Illinois Governor Signs Bill to Improve Pesticide Applicator Process

Mon, 18 Aug 2025 18:06:29 GMT

Earlier this year, Illinois lawmakers passed legislation to improve the pesticide applicator licensing process, and on Friday, Gov. JB Pritzker signed it into law.

An initiative of the Illinois Fertilizer and Chemical Association (IFCA), the bill passed the Illinois Senate 50-4 and the state house 116-0.

Set to begin for the fall of 2027, the Illinois Department of Agriculture will adopt a continuing education credits (CECs) program for pesticide applicators meaning current valid license holders can renew their license with CEC credits.

“IFCA would like to thank Gov. Pritzker for signing SB783 into law,” said Kevin Johnson, president of the Illinois Fertilizer and Chemical Association in its newsletter alert. “IFCA has always believed Illinois should utilize continuing education as an option to maintain an individual’s pesticide license.”

Johnson adds how continuing CEC is the best format for pesticide applicators to stay up to date, and it’s widely used by other midwestern states.

And he notes while the new process will slightly increase the pesticide applicator license fee in order for the Illinois Department of Ag to implement the program, the improvements to the process will be valuable to all stakeholders.

“We are excited for this new opportunity for members to recertify but want to stress that there are many moving parts behind the scenes in the creation of this new program and that it will take some time to get off the ground. We will continue to inform membership of the timeline of when continuous education credits will be rolled out as we move forward,” Johnson said.

Insights From Seed Companies on Tackling Tassel Wrap Challenges

Mon, 28 Jul 2025 15:47:15 GMT

Probably no crop has been scouted better through pollination than in 2025 says Austin Schleich, a technical agronomist with Channel. Across his geography in western Iowa, Schleich says the phenomenon of “overly tight tassel wrap” has agronomists, farmers and scouts walking the rows, looking up, and evaluating from stalk to tassel.

“In the last two weeks, it’s really blown up and had a lot of questions about it [overly tight tassel wrap,]” he says. “Myself alongside the Channel seed professionals I work with are out in the fields, monitoring our pollination pretty intensely. We are extremely happy with our pollination progress so far. However, we have seen the tight tassel wrap in other products within the geography outside the Channel lineup.”

Overly tight tassel wrap has been reported by farmers and agronomists from Ohio to Nebraska and Missouri to Minnesota. Matt Montgomery from Beck’s Hybrids says this agronomic issue “does not, at the moment, appear to be at epidemic levels but at elevated levels.” The agronomic issue is attributed to many factors including environment, genetics and rapid growth stages.

Regarding this year’s growing season, Corteva provided this statement: “The weather conditions we have seen this year have really been an anomaly – in some areas we’ve seen as much as double the normal rainfall with sustained, higher-than-normal temperatures. These same conditions can lead to the presence of disease-causing pathogens. Our field teams and agronomists are working with customers to proactively monitor and manage the potential for disease development and treatment.”

Identify The Issue

Montgomery and the team at Beck’s are encouraging farmers to make two scouting passes this year.

“We are telling farmers to conduct at least two scouting tours where they find tassel wrap,” Montgomery says. “If they detect the issue and do some preliminary scouting, they should follow that visit with a second visit a few to several days later. In many (but not all) cases, we have found that the wrapped portion of the tassel eventually does emerge.”

“The best thing we can do this year is get out in your fields and scout and evaluate your pollination,” says Lance Tarochione, agronomist with Dekalb in Western Illinois. “If the tassel was wrapped up a month ago, you weren’t really going to know that if you weren’t there at the right time to see it because the tassel gets unwrapped eventually.”

He provides this scouting guide:

Do you see long silks?
Do you see clipped silks, for example from insects?
Do you see strange pollination patterns on the ear?
Do you see kernels on the ear that are in vastly different stages–most of the kernels on the ear are at the same stage, but if you’re having pollination problems and the pollination window gets strung out longer, you might have kernels of different sizes on an ear
Did the tip fill?
Did the butt fill?
Does the tassel look normal, small, have only one spike and no branches?

“We’ve observed that tassels with a big flag leaf are more likely to wrap,” he says. “And perhaps tassels with a hybrid with a tassel with a single spike and no branches might be more prone to tassel wrap. Hybrids that don’t exert the tassel well up above the leaves in the corn plant might be more prone to tassel wrap. There’s a lot of hybrids that have a very upright leaf structure.”

What to look for is one aspect, and equally as important is how to scout for pollination issues.

Brian Weihmeir, sales agronomist with AgriGold in central Illinois says, “Do scouting in the right way. We don’t want to go out and shuck back one ear and think you have a problem. Take multiple samples. Look at multiple hybrids. Multiple planting dates. Make sure we get a handle on what we are seeing.”

Weihmeir says his geography across central Illinois has not seen an overabundance of tassel wrap.

In western Iowa, Schleich says he’s seen a field where a majority of the plants were exhibiting tight tassel wrap—tassels gripped by the flag leaf to where pollen will not shed to reach silks below.

Is it Genetics or Environment?

Tarochione says opinions vary widely as to what is causing overly tight tassel wrap. But he believes undoubtedly it’s a function of genetics and environment and he strongly affirms there are more pollination issues in 2025 than just tight tassel wrap.

“Obviously, it’s ‘G by E.’ We talk a lot about how genetics and environment interact in all things agronomy. This is no different. But I don’t know that I feel confident we have a good handle on if there are specific environmental conditions that are causing it,” Tarochione says.

Genetics

Weihmeir points to plant characteristics exhibited by hybrids—pointing to hybrids with more inline tassels—less branching.

“It’s a more condensed tassel structure,” he says. “We have hybrids with condensed tassel types, but I haven’t seen tight tassel wrap in our portfolio widespread.”

In western Iowa, Schleich has observed the most consistent observation for tight tassel wrap has been in hybrids with tassels having a single branch.

Planting Dates

Schleich says he’s seen the tassel wrap phenomenon across a wide variety of planting dates–from April 15 to May 7.

Tarochione adds, “I don’t think that there is a specific planting window. It’s been observed in many states as pollination has progressed northward in the corn belt. I do not think it is restricted to a particular planting date window. I’ve seen May planted corn doing it. I’ve seen early April planted corn doing it. To me the planting window is the 2025 growing season.”

Other Pollination Issues

While tight tassel wrap brings a novelty interest in pollination issues, there are many other agronomic concerns during this important time in the corn crop.

“The tassel wrap phenomenon itself is a little bit unique based on my experience, but there’s other things that are causing pollination issues that are not unique,” Tarochione says. “In some cases a little bit too much attention is being paid to tassel wrap when there’s other things that can cause pollination issues.”

He points to timing issues such as when hybrids miss the nick, and silks aren’t adequately pollinated. Additionally, he reports many fields with smaller than average tassels and tassel development issues.

“Tassel development happens at about V6 in a corn plant. So we’re talking a long, long time ago that the tassel was formed in the corn plant long before you could see it. I see lots of very small tassels. I see lots of tassels with no branches. I see tassels with skeletonized branches. I see tassels that are probably producing less pollen than a normal healthy tassel would. So I think that can be playing into the pollination issues as well.” He says.

Schleich agrees says timing is paramount for successful pollination—from the emergence of silks, the length of silks and the spread of pollen once it sheds. In his geography—but not necessarily within Channel hybrids—he’s seen elongated silks which also cause pollination issues.

“If you are seeing pollination issues now, go back in a couple of weeks and evaluate pollination success with overall ear development to see how any of these problems contribute to overall yields,” he says.

What could tight tassel wrap mean for yield?

Tarochione says you can have tight tassel wrap and acceptable pollination.

“You can have tassel wrap and have acceptable pollination in a field with tassel wrap. And you can have poor pollination in fields that aren’t struggling with tassel wrap,” he says. “So it’s more complex than just does it have tassel wrap or not when it comes to pollination. Because if you’ve got two hybrids in a field like in a split planter scenario where you had hybrid A on the left side hybrid B on the right side of the planter. It might pollinate just fine, even with a wrap tassel, because the other hybrid will pollinate it.”

What does this mean for next year?

Clayton Robinson, Channel Corn Brand Portfolio Lead says, “ultimately, our breeding organization is very aware of that this issue [tight tassel wrap] is going on in the industry, and we are probably looking at this with a finer tooth comb moving forward. We’re really happy with how Channel corn products have pollinated in the field this year, but it’s always a good reminder to continue to be vigilant, to look for potential genetic issues that can present themselves when the environment is right.”

And for next year’s seed selection, AgriGold’s Weihmeir says this agronomic phenomenon highlights the need for genetic diversity across the corn hybrids planted.

“Every year is different. With our research, it’s important to have genetic diversity to mitigate risk and maximize yield,” Weihmeir says.

Farm Journal reached out to all major corn seed companies who supply the Corn Belt. Some did not respond. Stine Seed and Wyffels Hybrids said their agronomists are not seeing the tight tassel wrap in their portfolio and therefore chose not to comment further.

The Sweetest States: Where America Loves Ice Cream Most

Tue, 01 Jul 2025 21:12:23 GMT

July is National Ice Cream Month, and Americans are indulging like never before. But which states truly have the biggest sweet tooth? Recent research from SpinBlitz analyzed Google Maps listings nationwide to rank states by ice cream shop density, specifically the number of ice cream shops per 100,000 residents. Here are the top states who take their frozen dairy treats most seriously.

Top 10 Ice Cream-Loving States

1. Vermont (18.51 shops per 100K residents) Vermont tops the list with the highest number of ice cream shops per capita, and it’s not just thanks to Ben & Jerry’s. The state has a strong dairy foundation and a deep appreciation for small-batch, locally made ice cream. Whether in rural towns or tourist-friendly spots, ice cream shops are a visible part of Vermont’s food culture.

2. West Virginia (18.08) West Virginia ranks second in ice cream shop density thanks to a strong presence of locally owned parlors, custard stands and small-town scoop shops. It might not be a headline-grabbing food destination, but the state has a steady, long-standing appreciation for traditional favorites like banana splits, hand-dipped cones and floats.

3. Rhode Island (17.84) Rhode Island earns bronze in the nation for ice cream shop density. Known for regional favorites like frozen lemonade and coffee milkshakes, the state also supports a strong network of ice cream parlors across its coastal towns and neighborhoods. From tourist areas to local main streets, frozen treats are easy to find.

4. Pennsylvania (17.58) Pennsylvania ranks fourth with a diverse ice cream scene that reflects its mix of communities. From family-run creameries in rural areas to innovative shops in urban centers, the state offers a wide range of frozen dessert options.

5. Wisconsin (16.44) Known far and wide for its cheese, Wisconsin also delivers big on ice cream. Known as the Dairy State, it’s no surprise the state is brimming with mom-and-pop scoop shops, custard stands and local brands producing rich ice cream. Whether you’re at a farmstead creamery or a college-town cone counter, Wisconsin’s pride for ice cream shines.

6. Illinois (16.12) Chicago might be the driving force behind Illinois’ ranking, with its booming food scene filled with Instagram-worthy sundaes, small-batch gelato and quirky flavors. But don’t overlook the rural towns and suburbs, where old-school diners and small-town scoop shops keep the classics alive.

7. New Mexico (15.89) The only Southwestern state to crack the top 10, New Mexico might surprise you. But with sizzling summer temperatures and a thriving local food culture, it makes sense frozen treats are in demand. You’ll find shops serving everything from chile-spiked chocolate to cactus fruit sorbet.

8. Michigan (15.79) Snow doesn’t stop Michiganders from indulging. With thousands of inland lakes and summer tourists flooding towns like Traverse City and Petoskey, ice cream is a lakeside staple. From old-fashioned scoops to cherry-studded blends, Michigan’s ice cream culture is powered by nostalgia, local ingredients and a serious sweet tooth.

9. New Hampshire (15.54) New England knows its dairy, and New Hampshire is no exception. This state might not be flashy, but its abundance of seasonal roadside stands, maple-infused flavors and mom-and-pop ice cream stops make it a solid contender. Summer drives through the mountains or along the lakes are rarely complete without a cone in hand.

10. New York (15.35) New York ranks 10^th, where ice cream is as diverse as the state itself. From trendy, creative scoop shops and food trucks in the heart of New York City to time-tested creameries in upstate towns, there’s a flavor and style for everyone. With tourists and locals alike lining up for their favorite cones, New York’s ice cream doesn’t disappoint.

See How Your State Stacks Up in the Ice Cream Race
Whether you’re craving a classic cone or something a little more adventurous, it’s clear that some states really know how to satisfy that ice cream craving. Curious how all 50 states stack up in the great ice cream showdown? Check out the full ranking and see where your home ranks:

Rank	State	Ice Cream Shops per 100,000 residents
1	Vermont	18.51
2	West Virginia	18.08
3	Rhode Island	17.84
4	Pennsylvania	17.58
5	Wisconsin	16.44
6	Illinois	16.12
7	New Mexico	15.89
8	Michigan	15.79
9	New Hampshire	15.54
10	New York	15.35
11	Massachusetts	14.99
12	North Dakota	14.92
13	Ohio	14.90
14	Maine	14.89
15	Nebraska	14.83
16	Alaska	14.79
17	Indiana	14.78
18	Idaho	14.27
19	Delaware	14.05
20	Montana	14.00
21	South Dakota	13.96
22	Hawaii	13.78
23	Florida	13.67
24	New Jersey	13.61
25	Wyoming	13.56
26	Mississippi	13.25
27	Iowa	13.02
28	North Carolina	12.58
29	Texas	12.40
30	Arkansas	12.23
31	California	12.10
32	Arizona	12.09
33	Kansas	11.71
34	Connecticut	11.60
35	Virginia	11.25
36	Oklahoma	10.66
37	Nevada	10.54
38	Utah	10.38
39	Minnesota	10.37
40	Oregon	10.37
41	Tennessee	10.26
42	Louisiana	10.20
43	Georgia	10.00
44	Colorado	9.98
45	Kentucky	9.73
46	Washington	9.43
47	Alabama	9.23
48	South Carolina	8.80
49	Maryland	8.56
50	Missouri	8.44

From Omaha to Georgia: Inside the Farm Machinery Reshoring Boom

Wed, 25 Jun 2025 19:38:03 GMT

After releasing our “Where Farm Equipment Is Made” 2025 update in February , we circled back with farm equipment manufacturers to get a read on how tariffs will affect where machines are made.

Many companies across a wide range of industries are considering or even moving forward with plans to reshore production from overseas back into the United States. We’ve learned this process involves long-term, strategic investments in new facilities and/or expanding factories already established here in the States.

Although each manufacturer shared differing visions for how, when and where it plans to build out additional manufacturing capabilities in the years ahead, a common theme did emerge: farm equipment builders are investing big dollars into reshoring, and many have been for quite some time now.

Let’s hear what the machinery companies are planning:

AGCO Corp.

(AGCO Corp.)

The Duluth, Ga.-based equipment manufacturer says its dedication to American farmers and its own strategic investment plans are “key drivers of our overall growth strategy,” according to an AGCO spokesperson.

The rest of the statement from AGCO, which builds the Fendt and Massey Ferguson equipment brands along with its own AGCO machines, regarding U.S. expansion plans can be found below:

Since 2020, we have invested just under $3 billion in the U.S. across new and expanded manufacturing facilities, product innovations and the largest ag tech deal in the history of the industry. Our commitment has extended across our various brands, locations and Research & Development (R&D) efforts, including the notable 2024 joint venture establishing Colorado-based PTx Trimble, the inauguration of Fendt Lodge – the North American headquarters of Fendt – in Minnesota, a new precision ag production facility in Illinois, modernization of systems and technologies in one of our Kansas plants, and U.S.-based R&D for new sprayer and planter technology.

These investments, AGCO says, will not only enhance production at its U.S. facilities for years to come, but also ensure AGCO remains at the forefront of ag innovation around the world.

Claas

(Matthew J. Grassi)

Claas is still a somewhat fresh face to the North American farm equipment market, but the company has deep roots in Europe. It was founded over 100 years ago in a small German farming town, and today the company has global headquarters in Harsewinkel, Germany.

But you may not be aware that Claas has also built a significant manufacturing operation in America’s heartland. The company opened its Lexion combine production campus, located just south of downtown Omaha, Neb., in 1997. This year marks 10,000 Lexion combines rolling off the main production line inside the 120,000 sq. ft. facility.

(Photos: John Deere, Matthew J. Grassi, AGCO, Kubota)

Claas has significant expansion plans in place for its Omaha campus, including doubling its overall production footprint for the main manufacturing building as well as adding a new training and apprenticeship building.

Here is the statement Matthias Ristow, president & managing director of business administration – Claas Omaha, shared regarding the company’s expansion plans:

Claas is investing significantly in its production hub in the United States, and not only recently. Over the last five years, we have added to our production facility to provide a better location for our rework and reconfiguration areas, as well as a dedicated work area for our quality control department for the pre-delivery inspections each machine must go through before being shipped. This is part of our comprehensive quality assurance program.

We also have built a new service academy where we train all the technicians from our U.S. dealer network (we have a similar location in Canada) so we can keep their skills up to date and make sure they have the proper certifications to work on our machines. Technology updates and changes are trained there as well.

Furthermore, our new service academy houses our apprenticeship program where we train the future assembly technicians in a three-year rigorous training program, managed by the German Chamber of Commerce. The program has several advantages. Technicians receive a regular paycheck (“earn while you learn”), receive an associate’s degree from a community college we partner with, receive a certificate from the German Chamber and have a job when they graduate from the program debt free.

Farm Journal recently had the opportunity to tour Claas’ Omaha operation, where we learned the manufacturer is also expanding its partnerships with domestic material and component manufacturers. For example, it recently began working with a finished parts supplier local to Nebraska to fabricate the grain spout for each Lexion combine.

CNH Industrial (Case IH and New Holland)

(CNH Industrial)

Although short on specifics, CNH Industrial (Racine, Wisc.) confirms it plans to “continue to expand our footprint through capital investments in our U.S. facilities, partnerships with local suppliers and programs that strengthen the communities where we live and work.”

CNH adds it currently employs more than 9,000 people across 17 U.S. states, with 14 manufacturing facilities and 22 R&D centers active throughout North America.

And approximately 70% of the components used in CNH Industrial’s U.S. plants are sourced from domestic suppliers while 95% its steel is purchased from U.S.-based mills. It says this approach to domestic material sourcing supports thousands of suppliers’ jobs and reinforces its investment in American-made quality.

John Deere

(John Deere)

The farm equipment manufacturer with global headquarters in Moline, Ill., was first to share its future investment plans with Farm Journal. Back in May, the company announced a 10-year, $20 billion outlay plan for its U.S. production base. This year alone, Deere says it will pour $100 million into its U.S. operations.

John Deere says this initiative includes:

A 120,000 sq. ft. expansion of the company’s remanufacturing facility in Missouri.
Construction of a new excavator factory in Kernersville, N.C.
Expansion of its Greeneville, Tenn., turf equipment factory.
New assembly lines for 9RX high-horsepower tractor production in Waterloo, Iowa.

John Deere plans to invest a total of $22.5 billion into its U.S. manufacturing network once the 10-year project is complete.

Kubota North America

(Kubota North America)

Kubota Tractor Corporation (KTC) established its North America headquarters in Grapevine, TX., in 2017. The Japanese equipment manufacturer shared the following statement regarding U.S. expansion plans.

North America is critical for Kubota, and the U.S. is our largest market. We firmly believe in local production for local consumption and have made more than $1 billion in U.S. infrastructure investments in the last couple years to meet the growing needs of our dealers and customers. For example, we recently announced the opening of a new loader facility in Gainesville, Ga., (invested $190 million), a new Western Distribution Center in California (invested $72 million), and an R&D facility (invested $100 million) that’s also in Georgia. We have other network investment announcements in the works, and we plan to continue to invest over the next five to 10 years as we respond to market demands. Today, we are more than 7,000 American workers strong who market and sell, and fabricate, weld and assemble equipment with domestic and global parts.

Want to learn more about where your favorite farm machines are made? Check out “From the Factory to Your Fields: Where Farm Equipment Is Made”.

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No, John Deere is Not Freezing Production or Stepping Away From its U.S. Factories

Mon, 09 Jun 2025 16:48:46 GMT

An online report last week claimed John Deere is shutting down ALL manufacturing in response to the ongoing tariff situation in the U.S.

But we looked into it, and we’re here to tell you: don’t take the bait — or, as the kids say, feed the trolls — because it’s simply not true.

An article authored by Kieran Schalkwyk and titled “John Deere Freezes U.S. Manufacturing in Unprecedented Shutdown” appeared on MSN.com and was aggregated by Google News feeds last week, claiming the manufacturer is “making a radical move that some might think is ‘un-American.’”

John Deere shared the following LinkedIn post Friday afternoon. You can also visit Deere.com for more information on the company’s U.S. manufacturing presence.

The MSN.com post has since been taken down and brings up an error page:

MSN.com screenshot

(MSN.com)

It’s somewhat bewildering timing for this particular misinformation ploy.

John Deere recently put out a blog post outlining its commitment to U.S. manufacturing. The statement says John Deere will invest $20 billion into its U.S. footprint over the next decade, which includes major expansion projects in Iowa, Missouri, North Carolina and Tennessee.

Today, the company has 60 manufacturing facilities in more than 16 U.S. states and employs over 30,000 American workers.

What is true is over the past 18 months, the company has been forced to lay off some employees , and it strategically slowed manufacturing at some production facilities in Iowa in response to depressed farmer demand for new tractors and combines.

Of course, John Deere is not alone navigating a treacherous global farm economy. Machinery rivals AGCO and CNH also made the tough choice to layoff factory workers over the past 12 months. CNH even completely shutdown its overseas machinery imports during the first few days of the tariff policy rollout, although that pause was only temporary.

In February, we updated our popular “Who Makes What Where” feature showing where major farm equipment is manufactured around the world.

Our analysis of John Deere’s global factory network shows that of the 60 John Deere machines relevant to U.S. farmers, 50 of them (83%) are manufactured here in North America. Of all the major farm equipment manufacturers we polled, John Deere has the largest U.S.-based manufacturing footprint other than Canadian-based Buhler Industries, which is 100% North America based.

So, it feels safe to say we can put this rumor to bed once and for all: No, John Deere is not shutting down its factories. Myth Busted. Shutdown the rumor mill.

Your Next Read - All The Details: Inside John Deere’s New F8 and F9 Forage Harvesters

Illinois Legislature Passes Bill to Improve Pesticide Applicator Process

Wed, 04 Jun 2025 13:39:05 GMT

Illinois lawmakers have passed a bill to amend the pesticide applicator licensing process. In what’s expected to be in place by 2027, the current exam renewal required every three years will be replaced instead with continuing education requirements.

“It’s finally good to be on offense down at the Illinois State Capitol rather than being on defense,” says Kevin Johnson, president of the Illinois Fertilizer and Chemical Association, the organization which initiated the legislation.

The bill passed the Illinois Senate 50-4 and the state house 116-0.

“That’s not usual. Many ag bills in the state of Illinois don’t get those kind of kind of numbers, so we’re proud of that,” Johnson says. Now, it’s on to Gov. Pritzker’s desk for consideration to be signed into law; he has 90 days to act.

There are more than 36,000 registered pesticide applicators in Illinois — of which 11,000 are farmers.

In the potential new process, for the initial license issued by the state’s department of agriculture, a first-time applicant would need to pass the 100-question exam. Then, going forward, they could renew their status via the continuing education requirement.

“We have been an outlier for quite a few years. A lot of states have done this for 20 years,” Johnson says. “Our applicators are specifically asking for this, and so this has been a thing that we’ve worked on many years.”

Assuming the governor signs the bill, Johnson says it will go into effect Jan. 1, 2026, but industry stakeholders should expect about a year for the entire process to be developed with the official availability in 2027.

Not only will the new structure provide an in-demand change by pesticide applicators, but it will also give the department of agriculture an opportunity to provide timely, ongoing training for industry professionals.

“The continuing education will focus on the general standards, but it does give us the opportunity to update some topics every year,” Johnson says. “So, for example, it could be about the herbicide and insecticide strategies for the Endangered Species Act, so in coming years more about tank clean out.”

Why U.S. Agriculture Needs More AI Investment to Stay Ahead in Global Crop Innovation Race

Tue, 20 May 2025 18:15:48 GMT

Artificial Intelligence (AI) is a key tool in accelerating the discovery, development and manufacturing of new crop protection molecules to fight yield-robbing weeds, pests, and diseases in U.S. farm fields.

The technology helps researchers shorten the discovery window and find new and novel active-ingredient molecules that are much more difficult and expensive to uncover using traditional research methods.

That was among the talking points that emerged from Tuesday’s congressional hearing on AI in farming, held in front of the U.S. House of Representatives Science, Space, and Technology Committee in Washington, D.C.

Related: The New Space Race: Why America Must Focus On AI

At the hearing, key agricultural stakeholders advocated for increasing government investment in AI technology and infrastructure. The group warned Congress that America’s status as a world leader in AI has been usurped by Japan and China, while other rival countries are also gunning for top positions.

Testifying on behalf of U.S. agriculture was Corteva Vice President of Agricultural Solutions Brian Lutz, University of Florida associate professor Chris Swale and University of Illinois assistant professor Boris Camiletti.

“AI is without a doubt one of the most profound technologies ever to be invented,” Lutz said. “We believe there is tremendous opportunity for our government to support and incentivize advanced innovation — including by leveraging the benefits of AI — to benefit American farmers. If we want to win, we need to move smarter and faster than our competition. Corteva believes with the support of our government, we will do exactly that.”

Lutz said researchers at Corteva recently used AI to model how 10,000 different molecules might be used in crop protection, all within a matter of weeks. The Corteva model was able to identify dozens of new potential crop protection molecules that its overworked chemists could not have found otherwise. He said the company is currently testing a handful of these molecules and AI will also play a role in moving the testing phase along more quickly than traditional lab-based methods.

Lutz also told Congress how Corteva scientists have deployed AI technology in its fermentation processes, which the company uses to create what he called “molecules of interest” for evaluation. Over the past few years, Corteva has used AI modeling to engineer various bacterial strains that drive fermentation reactions and optimize reaction conditions, allowing the company to run a manufacturing operation that is as efficient as possible. This application of AI helps Corteva maintain a strong U.S. manufacturing base in the Midwest, Lutz said.

“This is the new face of ag innovation,” he added. “We can accelerate discovery of new classes of crop protection products, like biologicals — nature-based solutions that help farmers grow more food by working alongside traditional crop protection products. With AI, we can begin to predict the incredible diversity of biomolecules and metabolites that are produced by microbes and other organisms, with the goal of unlocking the secrets within plant biology to develop the next generation of safe, highly targeted, nature-inspired products.”

Swale testified to AI’s role in helping researchers on his team find and develop biological-based treatments to combat Asian citrus psyllid, an invasive pest that has left the Florida citrus industry — valued at almost $10 billion just five years ago — teetering on the brink of collapse. Effective synthetic chemicals to manage the Asian citrus psyllid exist, but the regulatory hurdles to get those products onto the market are too high, he said

“We have turned to using AI to help discover chemicals of the natural world because the registration requirements are significantly lower when compared to synthetic insecticides,” Swale said.

Camiletti leads a team of researchers combining plant pathology, remote sensing and AI to help U.S. soybean farmers overcome red crown rot, a soil-borne disease first detected in Illinois soybean fields in 2018.

Illinois has been hit the hardest by the yield-robbing disease, Camiletti said, and the pathogen is spreading rapidly to Indiana, Kentucky and Missouri. The disease is difficult to detect visually, he added, and once symptoms appear it’s often too late for successful remediation.

“My team uses satellite imagery and machine learning to identify red crown rot hot spots, and we train the models with high resolution multi-spectral data to near-infrared bands and use ground observations to teach the algorithm what diseased plants look like,” Camiletti said. “This technology has real on-farm impact. We are building tools that generate prescription maps so instead of applying fungicides across entire fields farmers can target only the affected areas.”

After key witness testimony concluded, the committee opened the floor to questions from members of Congress. Watch the full hearing via the video embedded below:

Your Next Read: Decode MAHA’s Potential Effect on the Agriculture Sector

Midwest Farmers Dodge Spotty Rains as Planting Season Jumps Ahead of Schedule

Tue, 29 Apr 2025 21:03:31 GMT

Timely rains and great conditions have farmers racing to put seeds in the ground. USDA’s latest crop progress report shows 24% of the corn crop is now planted. That’s 2% ahead of the five-year average. For soybeans, 18% is now in the ground, which is 6% ahead of normal.

The weather and soil conditions are cooperating for the farmers on the “Plant Your Independence Tour” this spring. In Iowa, despite some rains, corn planting is 6% ahead of the five-year average at 34% complete. Soybeans are a quarter of the way done.

Jeff Reints farms near Shell Rock, IA

(Wyffels)

Jeff Reints farms in northeast Iowa near Shell Rock and has received 5" to 7" of rain across his ground since Easter Sunday. Right now, he still has about half of his acres left to plant. He’s hoping to get back in the field later this week to get back on schedule.

“We could still be completed with planting by May 10, which is a good, normal goal for us,” Reints says.

Ward Hunter farms in Ogden, IA

(Wyffels)

In Ogden, Iowa, farmer Ward Hunter said planting got off to its earliest start ever, but dry weather had him concerned. Now things have flipped. Hunter says he didn’t turn a wheel last week, and his fields have seen anywhere from 2" to 4" of rain.

In Minnesota, corn planting stands at 26% done, which is 5% ahead of average. Soybean planting sits at 13% this week and 7% ahead of normal.

Mike Madsen farms in Heron Lake, MN

(Wyffels)

Mike Madsen farms in Heron Lake, Minn., and saw 1.5” of rain between Friday and Monday. He’s planning to resume planting this week and expects to finish the last of the corn.

“Our farm has 150 acres of corn left to plant. No soybeans are in yet,” Madsen explains. “We have a little way to go, but it’s OK. It’s still April.”

Six hours southeast in Whitewater, Wis., Casey Kelleher says the ground is warm and working up beautifully. He says once they got started, the crop is going in quickly.

Casey Kelleher farms in Whitewater, WI

(Wyffels)

“About 50% of our corn, or roughly 1,200 acres, is in,” Kelleher says. “We’re just getting going on soybeans, and we’re in our first field now.”

Across the border in Illinois, some farmers were able to plant around the rain. Brent Johnson says they planted Wednesday, Thursday and over the weekend around Ashland, Ill. He has about 22% of his soybeans left to plant and 45% of his corn.

Brent Johnson farms in Ashland, IL

(Wyffels)

USDA says overall, 22% of soybeans are in the ground across Illinois. That’s 2% ahead of average. Corn is at 16% planted, which is 10% behind the usual pace.

The shift in planting pace is happening as more farmers put soybeans in first for agronomic reasons.

That’s a similar story for the Parkinson farm in Wataga, Ill. Their beans are done despite dodging storms on their way toward completion.

Rod Parkinson farms near Wataga, IL

(Wyffels)

“We’ve had a little over an inch of rain in the last week,” says Brian Parkinson.

He farms with his brother, Rod,, who says rain on April 17 kept them on the sideline for a few days.

“We hadn’t planted any corn, and I have a lot of friends, neighbors and customers in the same boat,” Rod says. “They got their beans planted but are waiting to start corn.”

The Parkinson brothers are the fifth generation on this family farm. Rod’s son, Austin, is the sixth generation.

“There’s been a lot of generations and a lot of hard work and effort to get to where we are today,” Austin says as the trio checks soil conditions once more. “This ground condition isn’t far off. It really just needs a full day of sun, and then guys will be able to get back in.”

With beans done, their focus is turning to corn, which currently offers better potential for returns.

“Corn does pencil a lot better this year,” Rod says. “With beans, you need an 11 in the front of them, and I don’t know that we’re going to get there. So, we did switch an 80-acre parcel to corn.”

This year their operation is roughly a 60/40 split between corn and beans.

As morning grey turns to midday sun, corn planting on their corner of Illinois commences.

“This winter was different than last because we had a lot of freezing and thawing. That’s why the soil is so good,” Rod says. “A year ago, we never had one freeze, and it stayed heavy all spring.”

Even with the delay, they’re in good shape agronomically.

“Last year, our Wyffel’s data showed April corn through May 15 corn really had no yield drag,” Austin says. “After May 15, you have a little bit. But it’s really all about planting conditions. If you can plant when the conditions are good that’s going to be the best way to go.”

Patience with the planter is key as the Parkinsons dodge raindrops.

“I think guys are feeling pretty optimistic right now,” adds Rod as he watches Brian put the first corn rows into strips.

He’s optimistic the planting will get done, even as the growing season is just beginning.

Calcium Sulfate Fertilizer Plant Opens in Illinois

Thu, 24 Apr 2025 15:43:38 GMT

With capacity to produce 100,000 tons of calcium sulfate fertilizer, SUL4R-PLUS opened a new plant in Marissa, Illinois.

Manufactured from by-products from coal-fired power plants SUL4R-PLUS is a patented, dust-free, low-salt, calcium-sulfate fertilizer. This is the company’s second production facility and is located near the Prairie State power plant. SUL4R-PLUS is distributed by HELM, and the Marissa plant can supply up to 2 million crop acres.

(Arthur Fager
)

“Our commitment to innovation is somewhat unique in the fertilizer industry, but we believe new developments in crop nutrition can help support the need for farmers to produce more,” says Terry Gill, SUL4R-PLUS president and CEO. “It’s important that farmers have cutting-edge crop nutrition products to match the innovation in their seed and crop protection products. Farmers who have used SUL4R-PLUS are seeing the crop yield and environmental benefits, and it has led to strong demand.”

SUL4R-PLUS is a slow release granular product providing sulfur, calcium and fulvic acid and is designed for use in soybeans, corn, small grains, alfalfa, forages, fruits or vegetables.

default

(SUL4R-Plus)

“Our team is committed to bringing innovative solutions to ag retailers and their growers as they look to increase crop production and nutrition,” adds Gill. “This new location is one physical example of our dedication to the future of agriculture here in the heartland.”

Farmers Watch As Next-Generation Biofuels Chase Market Growth In 2025

Fri, 28 Feb 2025 16:55:12 GMT

Optimism remains high that growth in the biofuels industry will continue under the new Trump administration. In late February, EPA Administrator Lee Zeldin announced year-round E15 sales in eight Midwest states.

“Today’s decision underscores EPA’s commitment to consumer access to E15 while ensuring a smooth transition for fuel suppliers and refiners,” said EPA Administrator Zeldin in a press release .

In Congress, permanent E15 bills with broad bi-partisan support have been reintroduced in both chambers. A permanent E15 rule would increase ethanol demand by 5 to 7 billion gallons a year.

“The President has been, I believe, fairly unequivocal in stating his support for the importance of biofuels in the larger energy independence picture, and he also understands how important it is to our farmers and our ranchers who produce it,” said U.S. agriculture secretary Brooke Rollins during Top Producer Summit.

While the industry is watching the administration closely, green fuel mandates around the globe and those implemented during the Biden administration helped spark a flurry of investment in the renewable diesel and sustainable aviation fuel (SAF) markets.

Farmdoc Daily at the University of Illinois counted 23 renewable diesel plants in operation by the end of 2026 with a total capacity of 5.261 billion gallons.

“I do believe U.S. agriculture’s future is in green diesel and green fuels, including sustainable aviation fuel. That’s where our demand growth is going forward,” says Dan Basse, president and CEO of AgResource. “It takes policy and it takes someone at the helm with a budget to make sure that it happens.”

As those investments mature and as a compliment to renewable diesel, manufacturers are also looking to grow the SAF market. In 2021, the Biden Administration set a goal of 3 billion gallons of SAF by the year 2030. Farmdoc Daily estimates that in 2025, there will be six plants online with a capacity to produce 834 million gallons.

(U.S. Energy Information Administration)

“Just in the U.S. alone, there’s about 30 billion gallons of conventional jet fuel used every year,” says Jeff Davidman, the vice president of state and local government affairs at Delta Airlines. “The U.S. airline industry has made a commitment as an industry to replace 10% of their conventional jet fuel with SAF by 2030. That’s 3 billion gallons. In 2022, there were 25 million gallons made.”

This means the industry can scale quickly to meet those targets as long as the demand for these fuels continues. Delta isn’t alone - other airlines like Southwest touted SAF usage in 2024. The airline is reportedly cutting staff, and looking to pull back on sustainable targets.

However, investments in these “green” fuels continue to be announced. On Feb. 3, 2025, Gevo, Inc. announced the acquisition of Red Tail Energy’s ethanol production plant in Richardton, N.D., where it will focus on SAF.

“We’re primarily focused on sustainable aviation fuel and commercializing essentially a brand new industry,” says Kent Hartwig, director of state government affairs at Gevo. “We’ve been able to utilize ag products for renewable fuels for four decades now. As we see changes in fuel usage, that’s going to mean potential changes in ethanol production. How do we continue to sustain this industry? It’s through new markets. Having a new outlet, like sustainable aviation fuel, is an important market driver to keep farm profitability high.”

Even as a new administration takes over in Washington, Hartwig remains bullish despite the vocal calls to increase domestic oil production.

“The president has been crystal clear on his administration’s desire to see domestic energy dominance,” Hartwig says. “We’ve seen multiple executive orders that have laid out his plan for how we continue to be dominant in that area and in both he specifically calls out biofuels. So, while ‘drill, baby, drill’ is what the President has been saying, I also think he means ‘grow, baby, grow’.”

Ag secretary Rollins echoed those same sentiments during a fireside chat at Top Producer Summit in February.

“Remember during his first primary election, President Trump was the first major candidate to support biofuels, and I think that carried him through Iowa in many ways,” Rollins says. “He hasn’t forgotten that.”

“I think what you see in the policy space is the need to have these fuels available in the future,” says Cory-Ann Wind, director of state regulatory affairs for Clean Fuels Alliance America .

Her organization focuses on advancing biodiesel, renewable diesel and SAF policies.

“I think as long as the regulations or the policies evolve, you’re going to see more and more innovation in this industry,” Wind says.

Wind says regardless of what happens in Washington, state mandates and private industry goals are helping keep the momentum going.

“We’re looking at any mode of transportation that uses diesel,” Wind says. “We’re talking about trucks, ag equipment, construction equipment, long-haul semis and even marine.”

As global demand for these new-era biofuels continues to rise, it’s building a domestic market with the potential to improve prices on the farm.

“In 1979, the U.S. accounted for 62% of world agricultural trade and today that number’s down to 12%,” Basse says. “We now need to find another demand driver for U.S. agriculture.”

In 2024, the U.S. exported a record 1.9 million gallons of ethanol around the globe. CoBank put out a report that says those exports are the key to that industry’s growth. It says exports could top 2 billion gallons in 2025 and 2026.

“This is a real opportunity for the Midwest and Midwest farmer to lead in this space,” Davidman says. “This isn’t just U.S. or Delta demand. This is global demand.”

FTC vs. John Deere: Two Experts Answer Key Questions

Wed, 22 Jan 2025 21:30:02 GMT

On Jan. 15, the Federal Trade Commission (FTC) filed a lawsuit in U.S. District Court accusing John Deere of creating and presiding over a monopolistic and anti-competitive repair and dealer service system that puts farmers and independent repair professionals at an unfair disadvantage.

The news of this legal action has sent shock-waves through the ag equipment world. Deere has since offered an official statement condemning the action as “meritless…baseless…brazen partisanship.”

Incoming FTC chair, commissioner Andrew Ferguson, who has been appointed to head up the agency under President Trump, issued a statement that simultaneously recognizes the importance of allowing farmers to diagnose and fix their machines while indicating he disagrees with the decision to file the lawsuit. Fergusons’ statement was cosigned by fellow FTC commissioner Melissa Holyoak.

What happens next?
According to a post at FTC.gov, once the agency files a lawsuit the respondent – in this case, John Deere – has the right to contest the charges. FTC may then issue a final order, which can be appealed to the courts. The agency may also seek civil (i.e. financial) damages or request an injunction against Deere.

Plaintiff’s counsel have requested an injunction against John Deere. The lawsuit expressly asks for “a permanent injunction and other equitable relief against Deere to prevent its unlawful conduct in or affecting commerce in violation of Section 5(a) of the FTC Act” along with several state statutes in Illinois and Minnesota.

The Interviews
Now that we’ve set the stage, here is what two experts who have paid close attention to the case have to say about it:

James Kovacs is an antitrust attorney with Shinder Cantor Lerner (SLC), a national litigation firm that specializes in antitrust law.

Q: Is what FTC is accusing Deere of difficult to prove in a court of law?

A: “This is actually a very interesting topic that has been going on now for a number of decades, called right to repair. And right to repair within the antitrust space, which is where I practice, has to do with whether or not restrictions placed by the original equipment manufacturer, in this case John Deere, and what we call an aftermarket, which are the areas in which people compete for repair or service, whether those, you know, aftermarkets are being harmed. And so looking at whether people cannot either independently repair their own equipment or whether independent retailers or repair centers are also restricted as well. With these cases, really any monopolization case is challenging, but here I will say that the practices of John Deere, I think, are quite open and notorious.

“For a long time, people have been aware that farmers have been restricted from repairing their farm equipment. There are a variety of means, most of which are sort of technical issues in which the data and information necessary to perform the repair or the tool, which I believe is called the Service Advisor, has been restricted. And so, when the farmer or the independent repair center goes to fix the John Deere equipment, they are not able to access the necessary technical information to complete the job. And now the farmer can only do those types of repairs through a John Deere retailer, an authorized retailer.

“And so, this type of conduct within the right to repair market dates back to cases in the 1990s, in particular, with Kodak printers. And it can be found to be anti-competitive, wherein there’s an entity with basically complete control over the repair market who applies these types of restrictions. So, this is not something that is uncommon. And it’s something that’s seen quite an uptick in interest since the Biden Administration made it a priority. And when the FTC issued their initial report, called Nixing The Fix, that sort of got the ball rolling on the FTC’s interest in these types of cases.”

Q: In your opinion, does FTC have a strong case here?

A: “In my experience, the FTC does not bring complaints unless they feel like there are strong grounds to do so. Again, I also think there are a couple key factors at play here. One, I think the public is becoming quite aware of John Deere’s practices. I know that there are several reports and public sources out there who have spoken about these issues and their impact on farmers and their farming equipment.

“The second aspect to keep in mind is there is also a private litigation against John Deere alleging the same practices. That case has proceeded past a motion to dismiss. And so, what that means is the allegations have been proven to be sufficient to allow the parties to proceed into discovery. And I think that gives credence to the fact these claims are not necessarily merit-less at all. But in fact, people who have been looking at these issues believe there are merits to these claims. And I think the FTC does not typically act unless they believe strongly that an issue could be problematic.”

Q: FTC, through their legal team, has requested an injunction against Deere along with their co-plaintiffs, the state attorney generals in Illinois and Minnesota. Let’s say I’m a farmer in Illinois or Minnesota, and I’m using Deere equipment. I may be looking to have some repairs made before spring planting by a John Deere dealer. Could there be implications at play for those users?

A: “I think it’s important to note that the FTC’s jurisdiction is nationwide. And so, what the FTC is seeking through its injunctive relief, as I understand it, is access to what they call the ‘full function Service Advisor (program).’ As of right now, there is sort of an incomplete Service Advisor that the independent repair pros and the farmers have access to, but that doesn’t give them the full suite of options to repair all the needs of their farming equipment. And the allegation is that John Deere has withheld some of this technical information out of a desire to sort of capture the repair market under the injunctive relief.

“As I understand it, if the FTC were to be successful in any litigation and a jury ultimately found in their favor, then ultimately the farmers would be able to get access to this full Service Advisor tool and therefore be able to complete more repairs. Whether or not John Deere comes up with additional ways of restricting repairs is going to be open to interpretation, but at least this is a very specific injunctive relief. And there’s also sort of broader language to sort of prevent them from continuing this unlawful conduct. And so, I think it could be substantial relief.”

Willie Cade is a Washington, D.C., lobbyist and Right to Repair advocate. His grandfather was on the board at John Deere and worked for the company as a chief engineer. He can be reached by email at willie@graceful.solutions .

Q: What have you learned about this legal action that sticks out to you?

A: “A couple of things really stick out in my mind. No. 1, deep into the filing, around paragraph 111, they talk about how this monopolization of repair actually affects all repairs.

“Yes, it’s not monopolization of every repair, but it affects the price of every repair, which is remarkable. And they really call it a monopoly. They’re flat out about it. I love the way they took the time – we initially filed the complaint with the FTC and I worked on that with the attorneys that filed it three years ago. So they did their homework and they’ve done a really good job. And I really recommend to the farmers who really care about this issue, that they read the complaint because it reads really well. It reads like they know the industry, like they know what they’re talking about and that kind of thing.

“The other thing that was kind of interesting is, is they have lots (of evidence). They have a number of John Deere executives on record saying that, yeah, we knew we were doing this. So, I mean, they’ve really nailed it from that point of view. And when you look at the dissenting opinion from the two Republican commissioners, it’s a non-dissent dissent. There really was no objection to the substance of the suit, just the timing.”

Q: Are you aware of any other major farm machinery companies that might be engaged in similar conduct?

A: “They’re all doing it. They all use the same similar kind of technology — the CAN bus. Caterpillar is a little different because it’s not a CAN bus, it’s a hub. But those are just technical details. They’re still wanting to, I assert, illegally control the consumer after they sell the product. That’s a legal concept called tying. And tying has been illegal for almost a century now. And the electronics allow you to do it today where you weren’t able to do it before, other than physically. So we’re going to nail this. It’s going to take a year or two and then we’re going to move on. We’re going to move on to some even more important issues in agriculture. But I won’t tell you what that is yet.”

Q: Could you see this becoming sort of a win-win situation, where the farmers win out on this and even Deere comes out of this looking somewhat okay and maybe better for the long term?

A: “Well, here’s the interesting thing. Due to the lack of rights to repair their own farm equipment, farmers stand to lose $4.2 billion a year. About 20% of that is realized in higher prices for repair and services. The rest is in lost yield. So, could you imagine if farmers could get that rough number, that $3.8 billion back or even $3.7 billion back? And it’s all profit, by the way. By the time you get the yield, it’s all profit. If they could get that as profit, of course John Deere is going to do better with sales.”

Watch this video for additional coverage from the Jan. 18, 2025, episode of U.S. Farm Report.

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United Prairie Wins The Scoop’s Business Innovation Award

Mon, 09 Dec 2024 22:09:30 GMT

Due to its achievements in digital transformation, United Prairie and its Tolono, Ill., headquarters has been named the 2024 recipient of The Scoop’s Business Innovation Award, sponsored by Ever.Ag. The award was presented Dec. 4, at the Agricultural Retailers Association Conference and Expo in Houston.

The Business Innovation Award recognizes ag retailers who demonstrate digital transformation in their business. These include outstanding examples of how ag retailers are taking their enterprise resource planning, agronomics and business data to elevate customer service and build a sustainable business. The award is presented to a single ag retail location and its team in the U.S.

“Ag retailers are the trusted adviser to farmers, and it is essential they evolve their products, services and customer relationships to optimize the opportunities in the field,” said Margy Eckelkamp, editor of The Scoop. “It is our goal to highlight the work being done to create digitally enabled and meaningful business relationships and show excellence in the ag retail business.”

United Prairie is a full-service ag retailer offering dry fertilizer, seed, custom spraying and application. Since the company was founded in 1996, the United Prairie footprint has expanded from four locations to 14 across east-central Illinois.

“Our focus every day is to increase our customer’s return on investment and provide a better customer experience,” said Curt Miller, CEO of United Prairie. “On behalf of all our dedicated employees and our loyal customers, we are grateful for this achievement. Our employees are blessed with talent, and they know if they are given talent, they have the responsibility to use it.”

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Technology Risk Takers: A Look At United Prairie’s Innovation

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“United Prairie exemplifies the spirit of innovation and forward-thinking leadership in the agricultural retail sector,” said Mike Moore, executive vice president of Ever.Ag, agribusiness division. “Their unwavering commitment to empowering farmers with cutting-edge solutions, personalized service, and sustainable practices sets them apart as true pioneers in the industry. Through their vision and drive, United Prairie is helping shape the future of agriculture.”

Industry News: New Input Company Leaders Announced, Meet the 2025 Field Advisor Award Winners

Fri, 06 Dec 2024 16:48:24 GMT

American Vanguard Names Douglas A. Kaye as Chief Executive Officer
American Vanguard Corporation has announced the appointment of Douglas A. (“Dak”) Kaye, III as its chief executive officer following a unanimous vote from its board of directors, effective December 9, 2024. Kaye will be based at the company’s global headquarters beginning January 6, 2025.

“We believe that Dak is the right executive to drive the Company to achieve its transformation goal of generating an adjusted EBITDA margin of 15% and to strategically position the Company for future growth,” said Scott Baskin, lead director of the board.

For the past 13 years, Kaye has served in a variety of senior leadership roles at Albaugh, LLC, including president, North America, group chief commercial officer, and president of the European region.

“I am grateful to be named American Vanguard’s chief executive officer at this important point in the company’s history,” Kaye said. “I have admired American Vanguard for many years. I view it as having strong relationships with customers by providing solutions that customers know and trust. I’m confident we can accelerate the transformation underway, driving revenue growth and margin improvement. I look forward to leading the team to success.”

Intrepid Potash Appoints Kevin S. Crutchfield as Chief Executive Officer
Effective immediately, Kevin S. Crutchfield is the new chief executive officer and board director of Intrepid Potash.

Crutchfield has over three decades of global mining experience and over twenty years of leadership, operating and technical experience in public company and board of director roles. His background includes roles at Compass Minerals, Alpha Natural Resources, Contura Energy, Pittston Coal Company, Cyprus Amax Minerals Company and the El Paso Corporation.

“I am excited to join Intrepid, a company that is recognized for its high-quality, essential product, hands-on customer service, world-class team, and service to its communities,” Crutchfield said. He added, “I look forward to working with the Board and talented team to build on the Company’s strong foundation, unique market position, and operational excellence to drive future growth and value for our customers, employees and shareholders.”

Matt Preston will continue to serve as Intrepid’s chief financial officer.

Illinois Soybean Association Announces 2025 Field Advisor Award Recipients
The winners of the Illinois Soybean Association’s (ISA) 2025 Master Adviser Award and Dave Rahe Excellence in Soils Consulting Award are:

2025 Master Adviser: Jeremy Wilson, owner of Wilson Seed and an independent sales representative for Pioneer

Wilson holds a degree in agronomy from Northwest Missouri State University and has operated Wilson Seed for 13 years, providing tailored agronomy and crop insurance services.
Dave Rahe Excellence in Soils Consulting Award: Brandon Hall, location operations manager at West Central FS

Hall has specialized in soil and crop management for over ten years. He is chair of the Knox County Farm Bureau Young Leaders and chairman of the Cover Crop Project.

For more information about the awards, visit fieldadvisor.org .

Three Farmers Sound Off On Their Ideal Retailer

Thu, 31 Oct 2024 18:39:04 GMT

During a panel discussion hosted by The Mosaic Company in Champaign, Illinois, earlier this fall, three farmers from the Midwest were asked to dream up their ideal retailer. They shared what qualities they seek in a retail relationship and what would encourage them to do more business with that person.

These farmers place the greatest priority on someone who can prove they care about what’s best for their operation.

“It needs to be knowledge first and sales second,” says Andrew Focht, who farms in western Iowa. “I want you to come out and teach me something or show me something that I don’t understand. Show me I have a problem, and then, we’ll talk about how we’re going to address it and what we should expect for results.”

Granvil Travis of southern Illinois also shares that sentiment.

“When the salesman puts his sales second and is more worried about your bottom line than his bottom line, that just gives you more trust in him,” Travis says. “It helps show he can give you the knowledge you need to help get ROI instead of just making a sale.”

At the same time, it speaks volumes if the retailer is upfront about not knowing everything about a product or disease.

“Be honest. If you don’t know, say you don’t know, and we’ll find out together. It’s not about who’s the smartest guy in the room but how we can find a solution together,” says northern Indiana farmer Dave Schrock. “Also, go out and get an education. I don’t mean a degree because you already have one, but learn what is going on in modern crop production.”

ADM Sued for Alleged Misconduct, Lack of Safety Inspections

Fri, 18 Oct 2024 14:58:25 GMT

By P.J. Huffstutter

Archer-Daniels-Midland Co intentionally failed to test and maintain safety systems on its grain equipment for years, which contributed to an explosion that immolated a worker and put him in a coma last year, according to a lawsuit filed against the company.

The explosion was part of a string of safety incidents at ADM facilities in Decatur, Illinois, site of the global grain trader’s North American headquarters.

ADM on Thursday declined to comment on the lawsuit.

The company’s shares have been under pressure this year from a global glut of grain supplies, and it is also facing U.S. government investigations related to accounting irregularities.

The lawsuit, filed on Wednesday in Macon County Circuit Court in Illinois, alleges that worker Antonio McElrath was in a Decatur facility known as the West Plant in April 2023 when a supervisor told him to shut down a grain “leg” tube that started smoking.

An explosion occurred when the tube was opened, and McElrath was standing in its direct path, according to the lawsuit.

McElrath, now 44, was in an induced coma for two to three weeks following the accident, his attorney Timothy Shay said. “He has suffered significant injuries and is still in recovery.”

Investigators with the U.S. Department of Labor’s Occupational Safety and Health Administration (OSHA) found that ADM failed to inspect or test critical safety systems in the explosion that injured McElrath and two other workers.

ADM had fire and explosion suppression systems in place to prevent problems and keep workers safe, but the systems were not working, the lawsuit alleges.

ADM’s sprawling grain and oilseed processing complex in Decatur also suffered dust explosions in 2018 and 2019, fires in 2019, and a smoldering event this summer at the West Plant, according to the lawsuit.

Separately, workers were injured from an explosion at the site’s East Plant in September 2023. And on Monday, an industrial fire broke out at ADM’s sorbitol production department of its East Plant, according to the Decatur Fire Department.

ADM has focused on safety efforts companywide, ADM spokeswoman Jackie Anderson said in an email statement late on Thursday.

At its Decatur complex over the past year, the company has hired process safety engineers and taken other steps to improve safety in its processes, among other steps, Anderson said. “We are fully committed to learning and improving when an operational event occurs so that it does not happen again.”

(Reporting by P.J. Huffstutter in Chicago; Editing by Aurora Ellis and Leslie Adler)

New Report Provides Update in Last Year's Central Illinois Ammonia Spill

Fri, 04 Oct 2024 17:02:36 GMT

A recently released report from the National Transportation Safety Board (NTSB) provides new insights into the ammonia tanker-truck crash that happened in Teutopolis, Ill. almost exactly a year ago.

The crash occurred when a vehicle passed the tanker and forced it off the road, and according to an interview included in the NTSB report, that vehicle was a minivan driven by a 17-year-old Ohio girl.

“Oh, (expletive). Yeah. Oh, my goodness. Yep, totally my bad. Wow. Holy (expletive),” the girl said while watching the video from the ill-fated truck during an Oct. 4, 2023, Illinois State Police interview.

Dash cam footage from the tanker shows it had to pull to the shoulder of the highway to avoid a collision but lost traction, ran off the road and hit a utility trailer that punctured the anhydrous tank – causing more than half of its 7,500-gallon load to spill.

Five people died as a result, including three family members who were near the road when the incident occurred. About 500 people residents within a 1-mile radius of the crash site were evacuated after the accident as well.

NTSB said its latest findings are merely a factual account and do not include analysis or conclusions, which are expected later.

Ceres Solutions and Co-Alliance Merge to Form Keystone Cooperative

Fri, 27 Sep 2024 17:54:52 GMT

Ceres Solutions and Co-Alliance , two of Indiana’s largest agricultural cooperatives, have completed a shareholder vote with 99% in favor of merging.

The companies will now be known as Keystone Cooperative, effective March 1, 2024, and headquartered in Indianapolis, Ind.

At the news of the merger, The Scoop had an in-person interview with the new cooperative’s leadership.

Keystone will be led by:

CEO Kevin Still, currently CEO of Co-Alliance
Executive vice president Jeff Troike, currently CEO of Ceres Solutions
Executive vice president Scott Logue, currently executive vice president of Co-Alliance
20 total district directors

With a combined 1,700 employees, 20,000 farmer-owners, $3.1 billion sales revenue and 195 locations across Indiana, Illinois and Ohio, the leaders knew working together would allow them to better serve their owners.

“When you can see those types of synergies and look to the future, it’s our responsibility as a leadership team to take it to our board and say, ‘Here are the possibilities’,” Troike says. “Our members expect us to be able to deliver technology to help them be more productive, more efficient and more profitable. An organization of this size will allow us to continue to do what we’ve been doing in the future.”

Still adds, “We were geographically next to each other in a lot of places. And so in those areas, we’re going to be able to utilize assets together that before we couldn’t and I think that’s going to play a really important role.”

One of the first goals for the new company is to ensure their employee cultures are well aligned.

“The main thing we want to kick off as Keystone Cooperative is that our employees are focused on the customer and we don’t lose focus,” Troike says. “We want to make sure we communicate to our employees because they’re our most valuable asset – they take care of the customer.”

And as they move forward, Keystone’s strategy is to be a long-term solution for their customers.

“We want to continue to be a leader in the market and the employer of choice,” Still says. “We want to partner with our customers and keep that local feeling but still leverage size and scale.”

Related Articles:

Ceres Solutions and Co-Alliance to Vote on Merger

Two of Indiana’s Largest Cooperatives Pursue Due Diligence, Possible Merger

Co-Alliance Says Its Big Year Pays Back to Farmers, Its Business

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How Pro Farmer's 2024 Yield Estimates Compare to USDA Expectations

Fri, 23 Aug 2024 19:41:02 GMT

For four days this past week, more than 100 crop scouts sampled 2,000 to 3,000 fields in seven Midwest states as part of the one-of-a-kind Pro Farmer Crop Tour . Building on the boots-on-the-ground data and observations, Pro Farmer considers crop maturity and historical differences in Crop Tour data versus USDA’s final yields to release its national production estimates.

“One of the major questions heading into Crop Tour was whether the corn and soybean crops could live up to the lofty expectations,” says Brian Grete, editor for Pro Farmer. “Of the two crops, I was more impressed with soybeans than corn, and the corn crop is stellar.”

Here are the 2024 Pro Farmer National Production Estimates.

Corn Yield Estimates

“The first two days of the tour all we did was move bushels from South Dakota and Nebraska to Ohio and Indiana compared with USDA estimates,” says Chip Flory, host of “AgriTalk.” “We had laid the groundwork for a really good crop in Iowa, but in northwest Iowa, we ran into problems, which we anticipated after too much rain during the planting season. In our final day running the routes, we’ve got a nice crop in Iowa, but Minnesota is another story.”

On the eastern side of the Corn Belt, Grete and fellow scouts found a strong corn crop.

“USDA put a record yield on corn for five of the seven states,” he says. “Ohio isn’t one of those — but if we weren’t talking about last year’s record crop in Ohio, this year would be up there. This year is comparing to last year’s gold standard.”

Indiana: Trouble spots are few and far between. The corn crop posted higher numbers across the board for ear count, grain length and the number of kernels around the cob compared to the 2023 crop.

Illinois: While scouts saw variability in Illinois, the high-yielding fields far exceeded those that fell short, and the state is holding a big crop . Plant health looks good, and even the lower leaves are still green.

Iowa: Yield potential looks promising , especially in the southeast corner, the garden spot, of the state. The corn in east-central Iowa looks good, but the variability is more noticeable in the northeast.

Minnesota: The corn crop in Minnesota doesn’t look too good from the road, and it seems to have ran out of gas . Record rainfall during planting hurt the crop out of the gate, causing drowned out spots and yellow corn, followed by a dry summer.

Nebraska: Despite hail damage and fewer ears, the Nebraska corn crop looks promising with better numbers for grain length and kernels around the cob compared with 2023. Some dryland corn looks as good as irrigated acres thanks to cooperative weather.

Ohio: Despite drought conditions this year (59% of Ohio is currently seeing some level of dryness), the corn crop is proving to be resilient .

South Dakota: Historic flooding that occurred right after Father’s Day in the southeast part of the state left its mark. Scouts found fields with fewer ears , but grain length was up compared with 2023. It’s obvious the corn crop had two very different planting dates, so there’s two very different crops growing in the state.

Soybean Yield Estimates

“Soybeans could be spectacular as long as there isn’t a weather event that derails the crop ahead of harvest,” Grete says. “Typically, there’s some concern with either the corn crop, soybean crop or both coming out of Crop Tour. There aren’t concerns this year.”

Indiana: If soybeans can get a rain or two, yields should finish strong .

Illinois: Uniformity, heavily podded plants and good soil moisture — Illinois has all the ingredients for a big yield , which is a pleasant surprise. “For beans that don’t look that impressive, they certainly have a lot of pods on them,” says crop scout Mark Bernard.

Iowa: Soybean fields are consisten t and show minimal pest and weed pressure across the state, boasting big pod increases versus last year.

Minnesota: Soybeans seem to have handled the excess water better than the corn crop, but yield will be lucky to top 50 bu. per acre .

Nebraska: More pods and pods with three and four beans are good signs.

Ohio: The pod factory is still working. Plants are heavily podded and recent rains pumped moisture into the pods. The drought seems to have had little impact on yield potential.

South Dakota: Soybeans are inconsistent and could go either way this year. The crop is still filling out and has a ton of work to do to realize its potential, Flory says. If it doesn’t get it done, then it’s probably not going to be last year’s bean crop.

Tyne Morgan, host of “ U.S. Farm Report ,” sits down with Chip Flory and Brian Grete to recap the highlights and lowlights from the 32nd Pro Farmer Crop Tour.

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